Wine Bar
Unclaimed profileBlūm Coffee & Wine Bar
Charleston, SC · $$
Inebrious
Beverage Program Score
The editorial take
Blūm pairs a boutique wine list with rotating local drafts and a full coffee bar, making it a versatile stop. The wine selection leans white and orange, with several named bottles. Beer drinkers get a changing lineup of South Carolina and North Carolina craft options. Coffee offerings are extensive, and customers particularly appreciate the matcha and specialty lattes.
- What should I order?
- Start with a glass of Huia Sauvignon Blanc or SKINS Orange Wine to sample the boutique wine focus. For beer, the Edmund's Oast Rotating Sour offers a changing local option. Coffee drinkers should try the Dirty Chai Latte or a matcha latte, both noted for quality.
- Who will enjoy this place?
- Wine enthusiasts interested in a concise, rotating white-focused list, beer fans wanting local craft drafts, and coffee lovers seeking specialty tea lattes will all find something. The mixed concept suits groups with varied tastes.
- What makes the beverage program distinctive?
- The venue merges a coffee bar with a boutique wine and beer bar, offering a single space for everything from a morning matcha to an evening local draft. The rotating drafts and named white wine list show a commitment to variety.
Beverage categories
We only score what a venue sets out to do. Categories a venue doesn't attempt are left unscored rather than penalized.
Wine
The wine program is boutique and rotating, with a selection that currently features five whites, including an orange wine. The list is concise but well-chosen, offering variety within a white-focused range.
Menu strengths
- — Boutique selection with rotating options keeps the list current.
- — Named whites include recognizable producers and styles, from Sauvignon Blanc to orange wine.
Standout selections
- — Huia Sauvignon Blanc – a representative white from the boutique list.
- — SKINS Orange Wine – an adventurous orange wine option.
Beer
The draft list rotates and emphasizes local craft breweries, with six named options ranging from a sour to a porter. The inclusion of a rotating sour and a local pale ale shows a thoughtful, regionally focused program.
Menu strengths
- — Rotating draft selection ensures variety for repeat visitors.
- — Strong local representation from Edmund's Oast, NODA, and Revelry.
Standout selections
- — Edmund's Oast Rotating Sour – a changing sour offering from a respected local brewery.
- — NODA Hop Drop n Roll IPA – a well-known Carolina IPA.
Nonalcoholic
The coffee bar provides a full range of tea lattes and specialty lattes, with clear pricing. Customer feedback highlights the quality and care in drinks like matcha and various lattes, making it a memorable part of the program.
Menu strengths
- — Extensive menu of teas, tea lattes, and specialty lattes.
- — Specific pricing for tea lattes shows transparent value.
- — Customers describe the drinks as made with care and memorable.
Standout selections
- — Matcha Latte – a customer favorite praised for quality.
- — Dirty Chai Latte – a tea latte with espresso, priced at $6/$7.
Pricing: Tea lattes range from $5.25 to $7 depending on size and type.
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