Draft Gastropub

The editorial take

Craft cocktails and craft beers are served alongside the food menu here, positioning both as part of the gastropub concept rather than as an afterthought. Cocktails draw the more specific guest response: one account describes a good selection, another calls the drinks delicious during a family visit. Wine appears in the private event materials, where rooms offer custom menus and wine pairings.

What should I order?

Order from the craft cocktail list, which is the category with both a menu position and corroborated guest detail. If you are booking a private event room, the wine pairings are part of the custom menu offering. Craft beers are served alongside the food menu for those who prefer to drink through the meal.

Who will enjoy this place?

Drinkers who want a cocktail or a craft beer with dinner rather than a separate bar stop.

What makes the beverage program distinctive?

Cocktails and craft beers are both tied directly to the food menu rather than treated as a separate program. Wine pairings sit inside the private event offering, where rooms come with custom menus.

Community reviews

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