Restaurant
Unclaimed profileEdgar's Grille
Augusta, GA · $$
Inebrious
Beverage Program Score
The editorial take
Edgar's Grille runs a broad beverage program that covers cocktails, wine, beer, spirits, and nonalcoholic options with named selections and clear pricing. The wine list moves from by-the-glass pours to a deep bottle range, the spirits list spans Scotch, bourbon, tequila, rum, gin, and more, and the cocktail menu carries seven named drinks, including The Hand Up, which is served in honor of Goodwill's mission. Beer and nonalcoholic choices are straightforward but complete.
- What should I order?
- Start with The Hand Up, the house cocktail tied to Goodwill's mission, or the Goodwill 75 with sparkling wine, Empress gin, lavender simple syrup, lemon juice, and bitters. For wine, the Dr. Loosen Riesling by the glass is a reliable entry point, while the bottle list reaches to Opus One and Veuve Clicquot 'La Grande Dame'.
- Who will enjoy this place?
- Anyone seeking a full beverage spread in one place will find it here: cocktail drinkers, wine bottle shoppers, spirits sippers, and guests who want a nonalcoholic option beyond soda. The wine and spirits depth suits those who like to compare producers and regions without leaving the table.
- When should I go?
- Wine & Pasta Wednesday offers 50% off select bottles of wine with featured pasta dishes, and Sunday brunch includes bottomless mimosas for $25. Happy Hour runs Tuesdays through Fridays, though crafted beverages are upcharged.
- What should I expect to spend?
- Cocktails are $12–$15, wine by the glass is $7–$14, and bottles range from $30 to $425. Beer runs $5–$7 for cans and bottles and $8 for drafts, spirits pours are $8–$95, and nonalcoholic drinks are $3–$6.
- What makes the beverage program distinctive?
- The Hand Up is served in honor of Goodwill's mission, and its recipe shifts between the current menu and the Tournament Week 2025 menu. The wine and spirits lists are the deepest parts of the program, with named producers and vintages across several categories.
Beverage categories
We only score what a venue sets out to do. Categories a venue doesn't attempt are left unscored rather than penalized.
Cocktails
Seven named house cocktails cover a range of spirits and styles, from The Hand Up to the Peachy Palmer. The Hand Up is served in honor of Goodwill's mission, and its recipe differs between the current menu and the Tournament Week 2025 menu. Happy Hour notes crafted beverages will be upcharged.
Menu strengths
- — Seven named cocktails with specific spirit and ingredient lists
- — A signature drink tied to the venue's Goodwill mission
- — Cocktail prices sit in a moderate $12–$15 range
Standout selections
- — The Hand Up — $15; served in honor of Goodwill's mission, with a recipe that shifts between the current menu and the Tournament Week 2025 menu
- — Goodwill 75 — $14; sparkling wine, Empress gin, lavender simple syrup, lemon juice, bitters, simple syrup
- — Edgar's Old Fashioned — $14; bourbon, angostura aromatic bitters, simple syrup
Pricing: $12–$15
Wine
The wine list spans sparkling, rosé, white, red, and Champagne categories with by-the-glass and bottle selections. Bottles range from $30 to $425, and the list includes named producers and vintages. Wine & Pasta Wednesday offers 50% off select bottles with featured pasta dishes; Sunday brunch includes bottomless mimosas for $25.
Menu strengths
- — By-the-glass and bottle selections across sparkling, rosé, white, red, and Champagne
- — Extensive bottle list with named producers and vintages
- — Weekly Wine & Pasta Wednesday half-off bottle promotion
Standout selections
- — Opus One — $425; Oakville, CA; bottle; Veuve Clicquot 'La Grande Dame' — $250; Champagne, FR; bottle
- — Caymus Special Select — $265; Napa, CA; bottle
- — Dr. Loosen Riesling — $9 / $30 bottle; Germany; by the glass
Pricing: $7–$14 by the glass; $30–$425 bottles
Beer
The beer list covers cans, bottles, and drafts with named brands including Yuengling, Miller Lite, Coors Light, Corona, Stella Artois, and Bold Rock Apple Cider. Drafts are priced at $8 per pint, while cans and bottles run $5–$7. A non-alcoholic beer option, Mich Ultra Zero, is also listed.
Menu strengths
- — Both packaged and draft options with named brands
- — A non-alcoholic beer option is available; Draft beer is priced at $8 per pint
Standout selections
- — Yuengling Amber Lager — $6–$7; can or bottle
- — Stella Artois — $7; Belgian Lager; can or bottle
- — Bold Rock Apple Cider — $7; can or bottle
Pricing: $5–$7 cans and bottles; $8 drafts
Nonalcoholic
The non-alcoholic list includes Coca-Cola products, iced tea, San Pellegrino, Acqua Panna, hot tea, coffee, and juice, plus Mich Ultra Zero as a non-alcoholic beer option. Prices run $3–$6 across the category.
Menu strengths
- — Named non-alcoholic beverage list with prices; Includes both still and sparkling water options
Standout selections
- — San Pellegrino — $6; 16.9 oz; Acqua Panna — $6; 16.9 oz
- — Coffee — $3; hot coffee; Juice — $4; juice selection
Pricing: $3–$6
Spirits
The spirits list spans Scotch, whiskey/bourbon, vodka, brandy/cognac, gin, rum, tequila/mezcal, and cordials/liqueurs with named brands and prices. Pours range from $8 to $95. The Scotch selection includes Ardbeg 10 yr, Glenfiddich 12, Glenlivet 12, Macallan 12 Double Cask, and Mortlach 16, while tequila options include Don Julio 1942 and Clase Azul Reposado.
Menu strengths
- — Broad spirits list with named brands across multiple categories
- — Includes allocated/high-end whiskeys such as Van Winkle Special Reserve 12 Year and Blanton's
Standout selections
- — Van Winkle Special Reserve 12 Year — $95; bourbon; listed on dinner spirits menu
- — Macallan 12 Double Cask — $22; Scotch; Don Julio 1942 — $45; tequila
- — Clase Azul Reposado — $37; tequila; Ron Zacapa Edicion Negra — $18; rum
Pricing: $8–$95 per pour
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