HiFi Clyde's Chattanooga

Chattanooga, TN · $$

Inebrious

Beverage Program Score

Editorial review: 2026-09-19

Editor: Micah Rousey

How we score

The editorial take

The brunch specialty drinks section presents a compact, direct list: Bloody Mary and Mimosa at $3 each, Painkiller and Brunch Sangria at $7. The Mimosa is built with Champagne and fresh squeezed orange juice, while the Painkiller combines coconut, OJ, pineapple and rum. The Brunch Sangria is described as seasonal and fresh. It is a small, focused cocktail offering rather than a broad bar program, and it works best as a straightforward brunch accompaniment.

What should I order?: Start with the Mimosa, made with Champagne and fresh squeezed orange juice, or the Bloody Mary, both $3. For something richer, the Painkiller at $7 mixes coconut, OJ, pineapple and rum. The Brunch Sangria at $7 is a seasonal option.
Who will enjoy this place?: Anyone looking for a concise brunch drink list with familiar, low-priced cocktails will find it useful. The four-drink format suits groups who want a Bloody Mary, Mimosa, Painkiller, or seasonal sangria without navigating a larger menu.
When should I go?: These drinks are listed on the brunch menu, so brunch is the relevant occasion. The list is small and specific to that service.
What should I expect to spend?: Cocktails are inexpensive here: $3 for a Bloody Mary or Mimosa and $7 for a Painkiller or Brunch Sangria. A round for two could reasonably stay under $15 before tax and tip.
What makes the beverage program distinctive?: The brunch cocktail list is unusually tight and price-conscious: four drinks, two at $3 and two at $7. The Mimosa specifies Champagne and fresh squeezed orange juice, and the Painkiller names its components. The sangria is described as seasonal and fresh.

Beverage categories

We only score what a venue sets out to do. Categories a venue doesn't attempt are left unscored rather than penalized.

Cocktails

A four-drink brunch cocktail list: Bloody Mary, Mimosa with Champagne and fresh squeezed orange juice, Painkiller with coconut, OJ, pineapple and rum, and a seasonal Brunch Sangria. Prices are $3 for the first two and $7 for the latter two. It is a small, straightforward program with clear ingredient detail on the Mimosa and Painkiller.

Menu strengths

— The Mimosa is specified as Champagne and fresh squeezed orange juice, which is more detail than a generic brunch list usually provides.
— The Painkiller names its components—coconut, OJ, pineapple and rum—and is priced at $7.
— The list is compact and easy to parse, with two $3 options and two $7 options.

Standout selections

— Mimosa — made with Champagne and fresh squeezed orange juice, $3.
— Painkiller — coconut, OJ, pineapple and rum, $7.

Pricing: $3 Bloody Mary; $3 Mimosa; $7 Painkiller; $7 Brunch Sangria

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