Cocktail Bar
Unclaimed profileJulian's
Providence, RI · $$
Inebrious
Beverage Program Score
The editorial take
Julian's pours a cocktail list that leans into the theatrical—Fantasma! Brings spicy tequila and Amaro Montenegro into a coconut-cream fold, while Twilight In Tulum layers mezcal with espresso liqueur and passionfruit. The beer program is just as adventurous, with rare lambics and barrel-aged stouts. Spirit-free versions of house cocktails and a full nonalcoholic menu keep the door open for everyone.
- What should I order?
- Start with Fantasma! For a spicy, complex cocktail. For something richer, Twilight In Tulum blends mezcal and espresso. Beer lovers should try a flight to sample local and Belgian drafts, or splurge on a rare lambic like 3 Fonteinen Oude Geuze.
- Who will enjoy this place?
- Cocktail enthusiasts seeking inventive flavor combinations, beer geeks hunting rare lambics and barrel-aged stouts, and anyone who appreciates a thoughtful nonalcoholic program with spirit-free cocktails and N/A beers.
- When should I go?
- Brunch is a prime time for the mimosa menu and brunch specials like Happy Chef, but the full cocktail and beer lists are available all day.
- What should I expect to spend?
- House cocktails run $14–$15, with spirit-free versions at $10. Mimosas start at $10 for a small glass and climb to $34 for a carafe. Draft beers range from $1.50 for a 4oz sample to $10 for a 12oz pour.
- What makes the beverage program distinctive?
- The combination of a creative cocktail menu with spirit-free options, a beer list featuring rare lambics and barrel-aged stouts, and draft champagne sets Julian's apart. The bar also offers THC/CBD drinks, showing a progressive approach.
Beverage categories
We only score what a venue sets out to do. Categories a venue doesn't attempt are left unscored rather than penalized.
Cocktails
Creative, well-executed cocktails with unique ingredients and a playful edge.
Menu strengths
- — Distinctive cocktails like Fantasma! And Twilight In Tulum showcase inventive flavor combinations.
- — Spirit-free versions of house cocktails provide inclusive options at a lower price point.
- — Brunch specials like Happy Chef and NOW it's Healthy... Add variety beyond the standard cocktail list.
Standout selections
- — Fantasma! – Spicy tequila, Amaro Montenegro, lime, grapefruit, cream of coconut, Angostura bitters, nutmeg.
- — Twilight In Tulum – Mezcal, espresso liqueur, passionfruit, maple syrup, Angostura bitters, espresso martini foam.
- — Fireside Fashioned – Bourbon, creme de cacao, vanilla, mole bitters, graham cracker rim, torched espresso meringue.
Pricing: House cocktails $14–$15; spirit-free versions $10.
Wine
A modest but thoughtful wine list with organic and vegan-friendly options, plus a unique draft champagne. The selection is limited but offers interesting choices at fair prices.
Menu strengths
- — Includes organic and vegan-friendly wines like Santa Tres Frappato.
- — House Champagne on draft is a distinctive offering.
Standout selections
- — J. Hofstatter Meczan Pinot Nero 2023 – Ruby red, refreshing, notes of forest berry and cherry.
- — Hugel Gentil Alsace White – Floral and dry with notes of pear, white pepper spice, and lemon.
- — House Champagne – Draft champagne, a unique pour.
Pricing: Wine by the glass $14–$15; bottles $25–$40.
Beer
Extensive beer program with a strong Belgian and local craft focus, including rare lambics and barrel-aged stouts. Flights allow sampling, and N/A options are available.
Menu strengths
- — Rare lambics like 3 Fonteinen Oude Geuze and barrel-aged stouts like Bissell Brothers Barrel Aged New Old Stock.
- — Beer flights let you sample four 4oz pours.
- — Includes non-alcoholic beers such as Alesmith N/A Stout and Notch N/A Hazy IPA.
Standout selections
- — 3 Fonteinen Oude Geuze – Blend #92 Season 17/18, a classic lambic.
- — Bissell Brothers Barrel Aged New Old Stock – Baltic Porter aged in bourbon and rye whiskey barrels for 13 months.
- — Delirium Tremens – Belgian Strong Pale Ale, 8.5% ABV.
Pricing: Draft beers $1.50–$10; bottles $8–$52.
Nonalcoholic
A robust nonalcoholic program with house mocktails, spirit-free versions of cocktails, and a variety of N/A beers. Specialty drinks like London Fog add depth.
Menu strengths
- — Spirit-free versions of house cocktails offer the same creativity without alcohol.
- — Dedicated mocktails like Cool Breeze and Cupid's Revenge are affordable.
- — Non-alcoholic beer options include stouts and IPAs, catering to craft beer fans.
Standout selections
- — Cool Breeze – Pineapple, lavender, rose water, soda water.
- — Cupid's Revenge – Pineapple, cream of coconut, chai, and lime.
- — Alesmith N/A Stout – N/A version of the classic Imperial Stout.
Pricing: Mocktails $7; spirit-free cocktails $10; N/A beers $6–$8.
Spirits
Spirits are showcased through the cocktail menu, with a wide range of bases from tequila to pisco. No dedicated spirits list, but the cocktails demonstrate thoughtful use of spirits.
Menu strengths
- — Cocktails feature a wide variety of spirits, including tequila, mezcal, rum, bourbon, gin, pisco, and vodka.
Standout selections
- — Underberg – German digestif with notes of licorice, spice, and wintergreen.
- — Kuzco's Potion – Pisco, apricot, Cocchi Americano, black cherry bitters.
Pricing: Underberg $4; cocktails using spirits $14–$15.
How it sits with the food
The cocktail program's bold flavors—like the spicy tequila in Fantasma! Or the smoky mezcal in Twilight In Tulum—pair well with rich, savory brunch dishes. The beer list's range from light Belgian whites to barrel-aged stouts offers flexibility for pairing with a variety of foods.
Inebrious does not score kitchens, food or the restaurant overall. We review the beverage program only.
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