Bar
Unclaimed profileJuliet Cocktail Room
Las Vegas, NV · $$
Inebrious
Beverage Program Score
The editorial take
Juliet Cocktail Room pours a serious cocktail program: 20 signature drinks from $25 to $27, mixing blood orange purée, mead, green chartreuse, and oak smoke into theatrical pours. The wine list spans $20 glasses to $975 bottles, with Champagne up to $3,250. Bottle service reaches $1,250 for Don Julio 1942. Customers praise the cocktails as artistic and among ' best, though prices run high.
- What should I order?
- Start with the Oak and Orange, a bourbon- and blood orange-driven highball. For something more complex, the Smoke & Desire layers mezcal, tequila, and oak smoke. The Classic Martini, with rosemary and Lo-Fi vermouth, is a straightforward choice.
- Who will enjoy this place?
- Cocktail enthusiasts seeking inventive, high-end drinks in a casino setting. Also suited to groups interested in premium bottle service and Champagne. Those looking for budget-friendly options may find the $25+ cocktail prices steep.
- When should I go?
- The atmosphere is praised for conversation and live music, making it suitable for an evening out. A table charge was noted during a World Cup event, so consider avoiding major sporting events if you prefer no cover.
- What should I expect to spend?
- Cocktails run $25-$27, shots $19, non-alcoholic cocktails $10, beers $12, and wines by the glass $20-$25. Bottles start around $110, with premium spirits up to $1,250 and Champagne up to $3,250. Bottle packages range $600-$2,700.
- What makes the beverage program distinctive?
- A 20-cocktail menu with rare ingredients like mead and green chartreuse, plus a martini with rosemary and dirty mix. The wine list includes a $975 Caymus Special Select and Dom Pérignon by the glass. Bottle service spans multiple spirit categories with premium labels.
Beverage categories
We only score what a venue sets out to do. Categories a venue doesn't attempt are left unscored rather than penalized.
Cocktails
A 20-cocktail menu with inventive ingredients like blood orange purée, mead, green chartreuse, and oak smoke. Standouts include the Smoke & Desire and the Classic Martini.
Menu strengths
- — Extensive menu with creative and diverse ingredients, including blood orange purée, mead, and oak smoke.
Standout selections
- — Smoke & Desire: Mezcal, tequila, Cointreau, Amaro Montenegro, passion fruit, mango honey, spicy bitters, oak smoke.
- — Fields of Norway: Botanist gin, mead, rosemary, green chartreuse.
- — Classic Martini: Belvedere vodka or Bombay Sapphire gin, rosemary, Lo-Fi dry vermouth, dirty mix, stuffed olive.
Pricing: $25-$27 per cocktail
Wine
A diverse wine list with international and domestic options, including Cloudy Bay Sauvignon Blanc and Caymus Special Select. Champagne selection features Dom Pérignon and Veuve Clicquot. Curated wine list available upon request.
Menu strengths
- — Premium Champagne offerings including Dom Pérignon and large formats.
Standout selections
- — Caymus Special Select Cabernet Sauvignon, Napa Valley – $975 bottle.
- — Dom Pérignon Brut – $150 glass / $875 bottle.
Pricing: Glasses $20-$25; bottles $110-$975; Champagne up to $3,250
Beer
A limited but serviceable beer list with popular domestic and imported options like Corona, 805, and Guinness. Includes a non-alcoholic beer and seltzers. Lacks depth or unique offerings.
Menu strengths
- — Includes popular domestic and imported beers.; Offers non-alcoholic beer option.
Standout selections
- — 805 Firestone Walker Golden Ale – $12.
Pricing: Most beers $12; Michelob Ultra $11; non-alcoholic beer $10
Nonalcoholic
Two dedicated non-alcoholic cocktails (Garden Party, Eastbound Cooler) plus a non-alcoholic beer. Refreshing options but limited selection. Priced at $10, which is reasonable compared to cocktails.
Menu strengths
- — Offers dedicated non-alcoholic cocktail options.; Includes non-alcoholic beer and various non-alcoholic beverages.
Standout selections
- — Garden Party: Apple, cucumber, mint & lime, Fever Tree yuzu lime sparkling soda.
- — Eastbound Cooler: Watermelon, lime, ginger & agave.
Pricing: Non-alcoholic cocktails $10; non-alcoholic beer $10
Spirits
A wide-ranging bottle service menu covering vodka, tequila, gin, bourbon, whiskey, scotch, and cognac. Premium labels like Don Julio 1942 and Belvedere 10. All spirits available by the bottle and cocktail pour.
Menu strengths
- — Extensive spirits selection across multiple categories.; Bottle packages offer premium options.
- — All spirits available by the bottle and cocktail pour.
Standout selections
- — Don Julio 1942 Tequila – $1,250 bottle.
- — Belvedere 10 Vodka – $1,025 bottle.
- — Hibiki Harmony Whiskey – $750 bottle.
Pricing: Bottle service $400-$1,250; packages $600-$2,700
How it sits with the food
The cocktail program leans toward bold, smoky, and fruity profiles; the Oak and Orange's ginger beer and Smoke & Desire's passion fruit and oak smoke could pair with spicy or grilled dishes. The wine list's international range offers versatile pairing options, though specific food pairings are not detailed.
Inebrious does not score kitchens, food or the restaurant overall. We review the beverage program only.
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