
Bar
Unclaimed profileJune and Co. Bar
Spokane, WA
Inebrious
Beverage Program Score
Research completed 2026-09-10 · Based on current public sources
Editor: Micah Rousey
Review methodology and evidence standardsThe editorial take
This basement-level cocktail bar beneath Europa Restaurant and Bakery works from a classic foundation: Old Fashioneds, Sazeracs, Paper Planes, and Corpse Revivers alongside original signatures with detailed ingredient lists. Wednesday Negroni Night drops the classic to $8 and a featured version to $10. Beer runs from local draft to imports and a Spaghett beer cocktail, and the non-alcoholic section includes spirit-free classics and an N.A. IPA.
- What should I order?
- Start with the Black Dahlia, a customer-praised riff on a Black Manhattan made with butter-washed rye. For a classic, the Sazerac at $12 or the Paper Plane at $14 are both on the current menu. If you want something spirit-free, the Pathfinder Negroni at $9 is a direct non-alcoholic counterpart.
- Who will enjoy this place?
- Drinkers who want a classic cocktail list with clear ingredient detail, a recurring Negroni Night, and a non-alcoholic section that goes beyond soda. Beer drinkers will find local draft and imports alongside the cocktails.
- When should I go?
- Wednesday for Negroni Night, when the classic is $8 and the featured Negroni is $10. The rest of the week suits anyone ordering from the $12–$15 classic and signature cocktail list.
- What should I expect to spend?
- Classic cocktails are $12–$15, the Aperol Spritz is $11, and Negroni Night brings the classic to $8. Beer is $4–$8, wine by the glass is $8, and non-alcoholic drinks run $5–$9.
- What makes the beverage program distinctive?
- A basement-level cocktail bar beneath Europa Restaurant and Bakery with a weekly Negroni Night, a Summer 2026 menu that includes a beverage-themed word search, and a non-alcoholic section with spirit-free versions of classics.
Beverage categories
We only score what a venue sets out to do. Categories a venue doesn't attempt are left unscored rather than penalized.
Cocktails
A full classic and signature program with detailed ingredient lists, covering Old Fashioneds, Sazeracs, Paper Planes, and Corpse Revivers alongside originals. Wednesday Negroni Night gives the list a recurring, price-promoted anchor. Customers consistently praise the cocktails, and the Black Dahlia is singled out as a standout.
Menu strengths
- — Classic stirred and shaken cocktails plus original signatures, all with named ingredients and prices.
- — Weekly Negroni Night every Wednesday with a $10 featured Negroni and $8 classic Negroni.
- — The cocktails, with the Black Dahlia highlighted as a standout receives consistent praise.
Standout selections
- — Black Dahlia — a customer-highlighted riff on a Black Manhattan made with butter-washed rye.
- — Sazerac — Sazerac Rye, simple syrup, absinthe, and Peychaud's at $12.
- — Paper Plane — bourbon, Aperol, lemon, and Amaro Nonino at $14.
- — Jungle Buzzard — rum blend, lime, pineapple, pineapple oleo saccharum, and mezcal, milk clarified, at $15.
Pricing: $12–$15 classics; Negroni Night $8 classic, $10 featured
Wine
A deliberately light by-the-glass list: Galactica Wine in Cabernet Sauvignon or Sauvignon Blanc, priced at $8. One red and one white option are offered, which covers a basic glass alongside the cocktail program without pretending to be a wine destination.
Menu strengths
- — At least one red and one white wine option are offered by the glass.
- — Galactica Wine by the glass is priced at $8.
Standout selections
- — Galactica Wine — Cabernet Sauvignon or Sauvignon Blanc by the glass at $8.
Pricing: $8 by the glass
Beer
Broader than a cocktail bar needs to be: local draft plus packaged and imported beers including Asahi Super Dry, Czechvar Pilsner, Bodizafa IPA, Miller High Life, Miller Lite, and Rainier Tall Boy. The Spaghett, a beer cocktail with High Life and Aperol, ties the beer list back to the bar's cocktail side.
Menu strengths
- — Local draft beer plus several packaged and imported beers, priced $4–$8.
- — A beer cocktail, the Spaghett, made with Miller High Life and Aperol.
- — Range spans Japanese and Czech imports, regional lager, and an IPA.
Standout selections
- — Local Draft Beer — rotating local draft selection at $7.
- — Czechvar Pilsner — Czech pilsner at $6.; Spaghett — beer cocktail with Miller High Life and Aperol at $8.
- — Rainier Tall Boy — regional lager in tall boy format at $5.
Pricing: $4–$8
Nonalcoholic
A dedicated non-alcoholic section with four named drinks, including spirit-free versions of classic cocktails and a non-alcoholic beer. The Pathfinder Negroni, Crodino N.A. Spritz, Amaro Soda, and N.A. Horse's Neck give the section structure rather than a token option. A recent customer account describes enjoying a non-alcoholic Negroni.
Menu strengths
- — Dedicated non-alcoholic section with four named drinks.; Includes spirit-free versions of classic cocktails and a non-alcoholic beer.
- — Priced $5–$9, with the Pathfinder Negroni at $9 and the Amaro Soda at $5.
Standout selections
- — Pathfinder Negroni — non-alcoholic Negroni made with Pathfinder at $9.
- — Crodino N.A. Spritz — non-alcoholic spritz with Crodino at $8.
- — N.A. Horse's Neck — Ritual N.A. Whiskey, All the Bitter Bitters, and ginger beer at $9.
Pricing: $5–$9
About this review
Research is based on recent public evidence, including official venue materials and beverage menus when available. The review date is the research completion date and does not imply an in-person visit.
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