Cocktail bar
Unclaimed profileLittle Spirit
Atlanta, GA · $$$
Inebrious
Beverage Program Score
The editorial take
Little Spirit runs a beverage program that covers a lot of ground without spreading itself thin. The Spring/Summer 2026 cocktail menu lists 12 drinks split into Refreshing and Stirred, built with rum, gin, bourbon, tequila, mezcal, and rye plus modifiers like Aperol, Campari, and Strega. Wine stays compact at $12 a glass, beer runs $5–$7, and four non-alcoholic options include a Phony Negroni and Lyres Classico. Two daily happy hours and a midnight-to-last-call shot special add real utility.
- What should I order?
- Start with the Hugo Frost, a frozen blend of elderflower, prosecco, vermouth, mint, cucumber, and citrus at $16. For something stirred, the King Peach mixes bourbon, Aperol, peach, mint, lemon, and dram at $14. The Garden Menace brings mezcal, Strega, bell pepper, citrus, grapefruit soda, and bitters for $15.
- Who will enjoy this place?
- Anyone who wants a cocktail list with clear categories—refreshing or stirred—and enough range to order across spirits. Beer drinkers get eight options, wine drinkers get a tight by-the-glass list, and non-alcoholic drinkers get four distinct choices. The two daily happy hours and late-night shots suit people who plan around discounted pricing.
- When should I go?
- Happy hour is the practical window: two daily sessions offer discounted cocktails and shots, and a late-night happy hour runs from midnight to last call with Amaro & 50/50 shots at $9. The Spring/Summer 2026 menu is current, so the listed cocktails are the ones to expect.
- What should I expect to spend?
- Cocktails run $14–$16. Wine is $12 by the glass or $50 by the bottle. Beer is $5–$7, with Bibo Pilsner at $4 during happy hour and Prosecco at $8. Non-alcoholic beer is $7; NA cocktails are $11. The late-night Amaro & 50/50 shots are $9.
- What makes the beverage program distinctive?
- A 12-drink cocktail list split into Refreshing and Stirred is more structured than most. The frozen Hugo Frost and the Garden Menace, with mezcal, Strega, and bell pepper, show range. Two daily happy hours plus a midnight-to-last-call shot special give the program a second life after dark.
Beverage categories
We only score what a venue sets out to do. Categories a venue doesn't attempt are left unscored rather than penalized.
Cocktails
The Spring/Summer 2026 menu lists 12 named cocktails split into Refreshing and Stirred, using rum, gin, vodka, bourbon, tequila, mezcal, and rye with modifiers like vermouth, Aperol, Campari, Strega, and amaro. Styles span refreshing, stirred, frozen, and spritz. Two daily happy hours discount cocktails and shots, and a late-night session offers Amaro & 50/50 shots at $9 from midnight to last call.
Menu strengths
- — 12 named cocktails split into Refreshing and Stirred categories
- — Spirits include rum, gin, vodka, bourbon, tequila, mezcal, and rye
- — Two daily happy hours and a late-night shot special
Standout selections
- — Hugo Frost — elderflower, prosecco, vermouth, mint, cucumber, and citrus, served frozen at $16
- — Garden Menace — mezcal, Strega, bell pepper, citrus, grapefruit soda, and bitters at $15
- — King Peach — bourbon, Aperol, peach, mint, lemon, and dram at $14
Pricing: $14–$16
Wine
The wine section lists six options: Rosé (still, sparkling, or non-alcoholic), Cava, Vermentino, Chardonnay, Pinot Noir, and Cabernet Sauvignon. Every wine is priced at $12 by the glass and $50 by the bottle, and Prosecco is $8 during happy hour. The list covers sparkling, white, rosé, and red but stays compact.
Menu strengths
- — Six wine options spanning sparkling, white, rosé, and red
- — Consistent $12 glass and $50 bottle pricing across the list
Standout selections
- — Cava — listed in the wine section at $12 by the glass or $50 by the bottle
- — Vermentino — listed in the wine section at $12 by the glass or $50 by the bottle
- — Pinot Noir — listed in the wine section at $12 by the glass or $50 by the bottle
Pricing: $12 / $50
Beer
Eight beers, ciders, and seltzers are listed: Tecate Tall, Bibo Pilsner, Basement IPA, Allagash White, Founders Breakfast, Seaquench Ale, Hard Cider, and Topo Chico Hard Seltzer. Prices run $5–$7, and Bibo Pilsner drops to $4 during happy hour. The selection includes local and craft brands across several styles.
Menu strengths
- — Eight beer, cider, and seltzer options; Prices range $5–$7 with Bibo Pilsner at $4 during happy hour
Standout selections
- — Bibo Pilsner — $7, or $4 during happy hour
- — Basement IPA — $7; Allagash White — $7
Pricing: $5–$7
Nonalcoholic
Four non-alcoholic options span wine, beer, and cocktails: Rosé (NA), Athletic Hazy IPA (NA), Phony Negroni (NA), and Lyres Classico (NA). NA beer is $7 and NA cocktails are $11. The range gives non-drinkers a wine, a beer, and two cocktail-style choices rather than a single token option.
Menu strengths
- — Four distinct non-alcoholic options spanning wine, beer, and cocktails
- — NA beer at $7 and NA cocktails at $11
Standout selections
- — Phony Negroni (NA) — non-alcoholic cocktail at $11
- — Lyres Classico (NA) — non-alcoholic spirit at $11
- — Athletic Hazy IPA (NA) — non-alcoholic beer at $7
Pricing: $7–$11
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