Restaurant
Unclaimed profileMirador
Kingston, NY · $$
Inebrious
Beverage Program Score
The editorial take
Mirador puts sherry at the center of its beverage program. The cocktail list carries classic and rotating seasonal sections, with drinks built on manzanilla, fino, amontillado, and PX, plus a range of base spirits from vodka and gin to rye and Spanish whiskey. The wine list is organized by Spanish categories and includes a dedicated Vino de Pasto section and a Rarities & Reservas section. A spirits list spanning amari through whiskey and a small beer selection round out the offer.
- What should I order?
- Start with the Mirador Martini, made with Mahón gin, extra dry sherry vermouth, fino sherry, olive brine, and fino vinegar cubito. The Martini azafrán, with olive oil washed vodka, dry sherry vermouth, manzanilla, and Apologue saffron liqueur, is another sherry-forward option. For a non-sherry cocktail, the Alcachofas y PX combines rye whiskey, Faccia Brutto Carciofo, amontillado, and PX sweet sherry.
- Who will enjoy this place?
- Drinkers who want sherry and vermouth worked into cocktails rather than treated as an afterthought. The wine list rewards anyone interested in Spanish regions from Jerez to Galicia and the Canary Islands. A non-alcoholic IPA and three Zero Proof cocktails give non-drinkers more than a token option.
- When should I go?
- Mondays bring 25% off bottles, which suits a table ordering wine by the bottle. The June 2025 patio paella party advertised cocktails, spirits, and wines alongside Txakoli, aperitivos, and pintxos, so a patio event is a supported occasion for the beverage program.
- What should I expect to spend?
- Cocktails run $14–$25, with seasonal drinks $15–$17 and classics $15–$20. Wines by the glass are $14–$18 and bottles $56–$68, while the full wine list runs $36–$246. Spirits are $12–$26, beers $5–$10, and Zero Proof cocktails $13.
- What makes the beverage program distinctive?
- The cocktail list is sherry-forward across manzanilla, fino, amontillado, and PX, and the wine list is organized by Spanish categories with dedicated Vino de Pasto, Palomino Pilgrimage, Rarities & Reservas, and Naranjos sections. The spirits list includes Spanish brandies and sherry-cask whiskeys such as Redbreast Lustau and Filey Bay Fino Cask.
Beverage categories
We only score what a venue sets out to do. Categories a venue doesn't attempt are left unscored rather than penalized.
Cocktails
Classic and rotating seasonal sections each carry six numbered cocktails. The list is sherry-forward, using manzanilla, fino, amontillado, and PX across multiple drinks, and spans vodka, gin, rum, rye whiskey, tequila, and Spanish whiskey. Seasonal cocktails are $15–$17 and classics $15–$20.
Menu strengths
- — Both a classic section and a rotating seasonal section are on the dinner menu.
- — Base spirits span vodka, gin, rum, rye whiskey, tequila, and Spanish whiskey.
Standout selections
- — Mirador Martini — $17 — Mahón gin, extra dry sherry vermouth, fino sherry, olive brine, fino vinegar cubito
- — Martini azafrán — $17 — Olive oil washed vodka, dry sherry vermouth, manzanilla, Apologue saffron liqueur
- — Alcachofas y PX — $17 — Rye whiskey, Faccia Brutto Carciofo, amontillado, PX sweet sherry
- — La Sacristía — $25 — Nomad Spanish whiskey, VORS sherry, PX, orange bitter
Pricing: $14–$25
Wine
The wine list is organized by Spanish categories: Espumosos, Vinos Blancos, Naranjos & Rosados, Vinos Tintos, and Vinos Generosos. It includes dedicated Vino de Pasto, Palomino Pilgrimage, Rarities & Reservas, and Naranjos sections, with a heavy focus on Jerez, Galicia, Cataluña, and the Canary Islands. Bottles run $36–$246.
Menu strengths
- — Dedicated sections for Vino de Pasto, Palomino Pilgrimage, Rarities & Reservas, and Naranjos.
- — Heavy focus on Spanish regions including Jerez, Galicia, Cataluña, and the Canary Islands.
- — Dinner menu states Mondays are 25% off bottles.
Standout selections
- — Conquilla Cava Brut Nature — $15 / $56 — Espumoso, xarel-lo & macabeo, Cataluña, ES
- — Fento Albariño 2025 — $16 / $56 — Blanco, albariño, Galicia, ES
- — Nanclares y Prieto, A Senda Vermella 2022 — $18 / $68 — Tinto, mencía, Caiño +, Galicia, ES
- — Agricola Calcárea Descontrol 2024 — $17 / $68 — Rosado, tintilla & moscatel, Andalucía, ES
Pricing: $14–$18 by the glass; $36–$246 by the bottle
Beer
Four beers are listed: Alhambra, Superbock, Threes Brewing Vliet Pilsner, and NA Athletic IPA. They are served with olive, orange, chips, and soda. Prices range from $5 to $10, and a beer & shot shift drink is listed at $11. The list is small but includes a non-alcoholic option.
Menu strengths
- — Four beers span Spanish imports, a local draft pilsner, and a non-alcoholic IPA.
- — Beers are served with olive, orange, chips, and soda.
- — A beer & shot shift drink is listed at $11.
Standout selections
- — Threes Brewing Vliet Pilsner — $8 / $10 (pint) — Draft beer
- — Alhambra — $9 — 12oz bottle; Superbock — $5 — 7 oz. Pony
Pricing: $5–$10
Nonalcoholic
The dinner menu lists a Zero Proof cocktails section with melon cordial & tonic and rhubarb ginger orgeat, and a separate menu lists orgeat & pimentón on the rocks. NA Athletic IPA is also listed. Zero Proof cocktails are $13 and the IPA is $7.
Menu strengths
- — A non-alcoholic IPA is listed alongside the Zero Proof cocktails.
- — Zero Proof cocktails are $13 and the non-alcoholic IPA is $7.
Standout selections
- — Melon cordial & tonic — $13 — Melon cordial, lime, lemongrass tea, tonic
- — Rhubarb ginger orgeat — $13 — Rhubarb orgeat (almond), lemon, NA bitters, black tea
- — Orgeat & pimentón on the rocks — $13 — Smoked paprika orgeat (almond), NA aperitivo, lemon, orange, soda
Pricing: $7–$13
Spirits
The spirits list spans amari, bourbon, brandy, gin, mezcal, rum, rye, scotch, tequila, vodka, and whiskey, and names producers including Fort Hamilton, Old Forester, Pinhook, Fundador, González Byass, Gutierrez Colosia, Lustau, Beefeater, Haymans, Del Maguey, Balvenie, Macallan, and Redbreast Lustau. Spanish brandies and sherry-cask whiskeys are included. Prices run $12–$26.
Menu strengths
- — Spirits list spans amari, bourbon, brandy, gin, mezcal, rum, rye, scotch, tequila, vodka, and whiskey.
- — Spanish brandies and sherry-cask whiskeys such as Redbreast Lustau and Filey Bay Fino Cask are listed.
- — Producers include Fort Hamilton, Old Forester, Pinhook, Fundador, González Byass, Gutierrez Colosia, Lustau, Beefeater, Haymans, Del Maguey, Balvenie, and Macallan.
Standout selections
- — Fort Hamilton — $16 — Bourbon, Double Barrel
- — Fundador — $14 — Brandy, Reserva; González Byass — $14 — Brandy, Lepanto
Pricing: $12–$26
How it sits with the food
Beers are served with olive, orange, chips, and soda. A June 2025 event flyer advertises cocktails alongside Txakoli, aperitivos, and pintxos for a patio paella party.
Inebrious does not score kitchens, food or the restaurant overall. We review the beverage program only.
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