Restaurant
Unclaimed profileMon Ami Gabi
Las Vegas, NV · $$
Inebrious
Beverage Program Score
The editorial take
Mon Ami Gabi's beverage program leans French, with a cocktail list that mixes classics like the French 75 with house originals such as the French Kiss, crafted by bartender William Herrera. The wine list is the anchor, heavy on Bordeaux, Burgundy, Rhône, and Champagne, plus California heavyweights like Opus One. Zero-proof cocktails and local Nevada beers round out a program that balances bistro tradition with Strip pragmatism.
- What should I order?
- Start with the French Kiss, a vanilla vodka and lychee number topped with sparkling rosé. For something drier, the Le Marguerite uses flecha azul blanco and elderflower. Wine drinkers should look to the Gigondas from Domaine Raspail-Ay or a glass of Champagne Devaux.
- Who will enjoy this place?
- Those who appreciate a French-leaning cocktail list and a serious wine cellar. The zero-proof section and local beer options make it accessible for non-drinkers and beer fans. Happy hour value seekers will find classic cocktails at reduced prices.
- When should I go?
- Evenings for the full cocktail and wine experience, or during happy hour for value. Breakfast is also viable, thanks to Gabi's Bloody Mary and Robert's Espresso Martini, which guests praise as a morning pick-me-up.
- What should I expect to spend?
- Cocktails run $18.95-$20.95, with happy hour options at $10-$12.95. Wines by the glass start around $16, bottles from $64 to over $200 for rare vintages. Zero-proof cocktails are $9.95.
- What makes the beverage program distinctive?
- The program's French identity is evident in both cocktails and wine, from the French Kiss to the extensive Burgundy and Rhône selections. The inclusion of zero-proof cocktails and local Nevada beers adds a contemporary twist, while the summer prix fixe with wine pairings shows a commitment to structured offerings.
Beverage categories
We only score what a venue sets out to do. Categories a venue doesn't attempt are left unscored rather than penalized.
Cocktails
Creative French-inspired cocktails with a mix of classics and originals. Zero-proof options are a plus, and happy hour provides value.
Menu strengths
- — Extensive list with French-inspired creations like the French Kiss and Le Marguerite.
- — Offers zero-proof alternatives, including 'No Tequila, No Cry' and 'The Waitlist'.
- — Happy hour provides classic cocktails at reduced prices.
Standout selections
- — French Kiss: vanilla vodka, lychee, lemon, sparkling rosé, crafted by bartender William Herrera ($19.95).
- — Le Marguerite: flecha azul blanco, elderflower liqueur, lime ($18.95).
- — Gabi's Bloody Mary: house bloody mary mix, vodka, celery ($20.95).
Pricing: $18.95-$19.95 for signature cocktails, $20.95 for breakfast cocktails, $10-$12.95 during happy hour
Wine
Deep French wine list with Grand Cru selections, plus domestic wines. By-the-glass and bottle options, with large format and rare vintages.
Menu strengths
- — Extensive French regions including Bordeaux, Burgundy, Rhône, and Champagne.
- — Offers both by-the-glass and bottle options, with large format and rare vintages.
- — Wine pairings available for prix fixe menus at $25 for two glasses.
Standout selections
- — Opus One, Napa Valley Cabernet Blend (Bottle $864).
- — Dom Pérignon, Champagne Brut (Bottle $750).
- — Gigondas - Domaine Raspail-Ay (Glass $30 / Bottle $120).
Pricing: Glasses $16-$32, bottles $64-$864, rare vintages over $2000
Beer
Small but local selection, featuring Crafthaus and Sin City breweries. Pairing option available for prix fixe.
Menu strengths
- — Local breweries featured, including Crafthaus and Sin City Brewing.
- — Beer pairing option available for prix fixe menu at $9.
Standout selections
- — Silver State Blonde Ale - Crafthaus Brewery ($11.95).
- — Hop Vegas IPA - Crafthaus Brewery ($13.95).
Pricing: $11.95-$13.95 per beer
Nonalcoholic
Dedicated zero-proof section with creative options like 'No Tequila, No Cry' and 'The Waitlist'. Cold pressed juices available.
Menu strengths
- — Dedicated zero-proof section with inventive names.; Sparkling cocktails can be made non-alcoholic.
Standout selections
- — No Tequila, No Cry: grapefruit, lime, raspberry, agave ($9.95).
- — The Waitlist: sparkling rose lemonade, citrus ($9.95).
- — Lavender Amuse: strawberry, lavender, sparkling water ($9.95).
Pricing: $9.95 for zero-proof cocktails, $11.95 for cold pressed juices
Spirits
Spirits are used in cocktails, but the after-dinner list (from Chicago menu) shows a French focus with Calvados, Armagnac, and Chartreuse.
Menu strengths
- — Selection of French spirits and liqueurs, including Calvados and Armagnac.
- — Cocktail menu showcases varied spirits like mezcal and rhum agricole.
Standout selections
- — Gelas 8 Year Bas Armagnac ($14).
Pricing: After-dinner spirits $14-$60
How it sits with the food
The wine list is designed to pair with French bistro fare, featuring regions like Bordeaux and Burgundy that complement classic dishes. Wine pairings are available for prix fixe menus, suggesting a deliberate match with the food.
Inebrious does not score kitchens, food or the restaurant overall. We review the beverage program only.
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