Bar
Unclaimed profileMuse Paintbar - VA Beach
Virginia Beach, VA · $$
Inebrious
Beverage Program Score
The editorial take
Muse Paintbar’s bar pours a wide net: eleven cocktails, a wine list by glass or bottle, and a robust non-alcoholic menu. Cocktails run $11–$15.5 per single, double pours roughly double. The White Peach Sangria earned an 8/10 from one guest. Expect creative sips like Prickly Pear Ranch Water and Blackberry Collins, plus classics like Mimosas and Margaritas. A paint-and-sip studio where the drinks hold their own.
- What should I order?
- Cocktails shine here—try the Prickly Pear Ranch Water or Blackberry Collins. For a lighter pour, the Yuzu Pineapple Spritz fits. White Peach Sangria has a fan. Wine drinkers can pick from Moscato to Cabernet Sauvignon by glass or bottle.
- Who will enjoy this place?
- Groups painting and sipping, cocktail explorers who like seasonal twists, and wine drinkers who want by-the-glass flexibility. The non-alcoholic list also suits designated drivers or anyone skipping alcohol.
- When should I go?
- Evenings during paint sessions, when the bar is part of the experience. A reviewer suggested stopping by the bar for a drink and appetizer to enhance the visit.
- What should I expect to spend?
- Cocktails $11–$15.5 per single, $22–$31 per double; wines $11.5–$13.5 per glass, $41–$49 per bottle; non-alcoholic $3.5–$7. One reviewer found beverages a bit pricey.
- What makes the beverage program distinctive?
- A paint-and-sip studio with a curated bar selection: seasonal cocktails like Strawberry Ginger Moscato and Brambleberry Spritz, plus a non-alcoholic menu with specialty sodas and Vietnamese Coffee. The dual pricing for singles and doubles is practical for groups.
Beverage categories
We only score what a venue sets out to do. Categories a venue doesn't attempt are left unscored rather than penalized.
Cocktails
Eleven cocktails, from classics to seasonal spritzes and sangrias. Single/double pricing adds flexibility. Community evidence notes the White Peach Sangria as refreshing.
Menu strengths
- — Diverse menu with seasonal and signature options.; Available in single or double pours.
Standout selections
- — White Peach Sangria – rated 8/10 by a reviewer, decently sweet and refreshing.
- — Prickly Pear Ranch Water – a tequila-based option at $15.5.
- — Blackberry Collins – a gin-based cocktail at $14.5.
Pricing: Cocktails range from $11 to $15.5 per single, with double pours roughly double.
Wine
A broad wine list by glass or bottle, covering sparkling, white, red, and rosé. Prices are moderate, with Moscato, Sauvignon Blanc, and Cabernet Sauvignon as examples.
Menu strengths
- — Wide selection of wines by glass and bottle.
Standout selections
- — Sauvignon Blanc – $12 glass / $43 bottle.
- — Cabernet Sauvignon – $13.5 glass / $49 bottle.
Pricing: Wines range from $11.5 to $13.5 per glass and $41 to $49 per bottle.
Beer
Beer is available on the menu, but no specific brands or prices are listed in retrieved sources.
Nonalcoholic
An extensive non-alcoholic menu with specialty sodas, lemonades, and Vietnamese Coffee, priced $3.5–$7.
Menu strengths
- — Extensive non-alcoholic menu including specialty sodas and coffee.
Standout selections
- — Blackberry Citrus Soda – $6.; Vietnamese Coffee – $7.
Pricing: Non-alcoholic drinks range from $3.5 to $7.
Spirits
Spirits are used in cocktails like Peach Bourbon Smash and Espresso Martini, but no dedicated spirits list or pricing is available.
Menu strengths
- — Spirits are used in a variety of cocktails.
How it sits with the food
Menu includes snacks and bites alongside beverages; cocktails like White Peach Sangria and Blackberry Collins pair with light appetizers. Wine by the glass offers flexibility for pairing with small plates.
Inebrious does not score kitchens, food or the restaurant overall. We review the beverage program only.
Community reviews
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