Wine Bar
Unclaimed profileOld Line Kitchen & Wine Bar
Columbia, MD · $$
Inebrious
Beverage Program Score
The editorial take
Old Line Kitchen & Wine Bar runs a beverage program with genuine range: a deep wine list organized by region and vintage, a craft cocktail menu leaning on Maryland spirits like Scotty's Vodka and Shot Tower Gin, and a non-alcoholic lineup that gets real attention. Wines on tap add a practical twist. The cocktail list shows ambition without pretension, and the wine list rewards browsing.
- What should I order?
- Start with the Old Fashioned built on Old Forester Bourbon, Maraska Cherry, and Black Walnut Bitters. The Sage Gin with Shot Tower Gin, Sage Syrup, and Elderflower is a crisp alternative. For wine, explore the rotating taps and regional pours like the 2022 Marlborough Sauvignon Blanc.
- Who will enjoy this place?
- Wine drinkers will appreciate the extensive, regionally organized list. Cocktail enthusiasts will find creative options using local spirits. Non-alcoholic drinkers are covered with spritzes and an NA aperitif. The happy hour specials mentioned by guests make it a fitting after-work stop.
- When should I go?
- Evenings for a full wine or cocktail experience; happy hour is mentioned by guests as a good time for specials. The venue's wine bar identity suits a relaxed after-dinner glass or a weekend tasting.
- What should I expect to spend?
- Pricing is not listed on the menu, so expectations are unverified. Given the craft cocktail and wine list depth, moderate to premium pricing is likely, but no concrete figures are available.
- What makes the beverage program distinctive?
- The wine list's regional and vintage specificity, including Maryland producers, and the availability of wines on tap set it apart. The cocktail menu's use of local spirits like Scotty's Vodka and Shot Tower Gin reinforces a sense of place.
Beverage categories
We only score what a venue sets out to do. Categories a venue doesn't attempt are left unscored rather than penalized.
Cocktails
Craft cocktails use local spirits and thoughtful ingredients like black walnut bitters, lavender syrup, and sage.
Menu strengths
- — Use of Maryland spirits like Scotty's Vodka and Shot Tower Gin
- — Creative ingredient combinations such as black walnut bitters and lavender syrup
Standout selections
- — Old Fashioned: Old Forester Bourbon, Maraska Cherry, Black Walnut Bitters, Simple Syrup, Orange Peel
- — Sage Gin: Shot Tower Gin, Sage Syrup, Lime Juice, Elderflower Liqueur
Wine
Extensive wine list with regional and vintage variety, including sparkling, white, red, and dessert wines.
Menu strengths
- — Deep regional and vintage diversity across multiple wine styles
Standout selections
- — 2022 Marlborough Sauvignon Blanc; NV Prosecco DOC, Veneto, Italy
Beer
Beer selection lists ABV and origin but lacks beer names and prices. Includes Maryland, Missouri, and Irish options, indicating a regional focus.
Menu strengths
- — Regional variety including Maryland and Dublin, Ireland; ABV listed for each beer
Nonalcoholic
Non-alcoholic program includes crafted spritzes, an NA aperitif, and a tea-based option. Ingredients are specified, showing attention to flavor.
Menu strengths
- — Diverse options from NA aperitif to herbal tea spritz
- — House-made syrups and fresh herbs in several drinks
Standout selections
- — Rose Lavender Spritz: Rose & Lavender Syrup, Lemon Juice, Lime Juice, Dried Lemon Wheel, Club Soda, Fresh Rosemary
Spirits
Spirits program is evidenced mainly through cocktail ingredients, with a few listed pours. Includes bourbon, gin, vodka, whiskey, and rum, but no dedicated list or pricing.
Menu strengths
- — Range of spirits used in cocktails, from bourbon to espresso rum
How it sits with the food
No food menu was provided, so pairing context is limited. The mulled wine cocktail with baking spices could suit hearty dishes, and the herbal gin cocktails might pair with lighter fare, but these are speculative.
Inebrious does not score kitchens, food or the restaurant overall. We review the beverage program only.
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