Cocktail bar
Unclaimed profileParliament
Dallas, TX · $$$
Inebrious
Beverage Program Score
The editorial take
Parliament is a craft cocktail bar with a menu that runs from a $13 Lucky Mule to a $21 Smoking Gun. The extensive list is organized by spirit and style, featuring inventive ingredients like pistachio gin and fat-washed bourbon. Bartenders earn consistent praise for skill and service, including a notable mini gin tasting. Happy hour offers $6 house spirits and select cocktails, making the bar's creativity accessible.
- What should I order?
- Start with the Barrel Aged Old Fashioned, rested in American oak, then the Pistachio Ramos Fizz for a nutty, floral twist. For a splurge, the Smoking Gun layers cherry and amaro over the barrel-aged base. The Parliament Royale offers a sparkling, citrus-forward option.
- Who will enjoy this place?
- Cocktail enthusiasts seeking creative, well-executed drinks will find much to appreciate. The extensive menu and knowledgeable bartenders also suit those curious about spirits, from gin novices to whiskey veterans. Happy hour pricing broadens appeal for casual visitors.
- When should I go?
- Evenings likely draw a lively crowd, but the cozy, speakeasy-style atmosphere suits a relaxed visit.
- What should I expect to spend?
- Cocktails range from $13 to $21, with happy hour options at $6-$7. Wines are $6-$15, and all beers are $5. A 20% gratuity is added to all checks.
- What makes the beverage program distinctive?
- The cocktail list's creative depth—featuring butterfly pea blossom gin, pistachio gin, and fat-washed spirits—sets it apart. The barrel-aged Old Fashioned and the smoking-gun presentation of the Smoking Gun add theatrical flair. The bar's self-described status as ' favorite craft cocktail bar is backed by a menu that rewards exploration.
Beverage categories
We only score what a venue sets out to do. Categories a venue doesn't attempt are left unscored rather than penalized.
Cocktails
Extensive, creative cocktail list with sections by spirit and style. Unique ingredients like pistachio gin and fat-washed bourbon. Bartenders praised for skill and service.
Menu strengths
- — Menu organized into clear sections, from Old Favorites to Old Fashioneds, making navigation easy.
- — Innovative use of ingredients like butterfly pea blossom gin and manchego cheese fat-washed whiskey.
- — Happy hour pricing at $6-$7 broadens access to craft cocktails.
Standout selections
- — Barrel Aged Old Fashioned – bourbon, sugar, Angostura, orange zest, rested in American oak; $13.
- — Pistachio Ramos Fizz – pistachio gin, lemon, cream, orange blossom, egg white, club soda; $16.
- — Smoking Gun – barrel-aged Old Fashioned with Cherry Heering and Averna Amaro, smoked with cherry wood; $21.
- — Parliament Royale – citrus gin, yuzu, apple, Angostura, champagne; $15.
Pricing: $13-$21; happy hour $6-$7
Wine
A compact wine list featuring sparkling and still options, including Moet & Chandon. Prices are accessible, but selection is limited to standard varietals.
Menu strengths
- — Includes both sparkling and still wines, from Prosecco to Cabernet Sauvignon.
- — Reasonable pricing, with Moet & Chandon at $15 and most others at $7.
Standout selections
- — Moet & Chandon champagne – $15.
Pricing: $6-$15 per glass
Beer
A small, local-focused beer list with four Texas options at a uniform $5. Simple but functional for beer drinkers.
Standout selections
- — Blonde – local blonde ale; $5.
- — Shiner Bock – Texas bock; $5.
Pricing: $5 for all beers
Spirits
No dedicated spirits list, but the cocktail menu showcases a wide range of spirits, including innovative infusions like butterfly pea blossom gin and pistachio gin.
Menu strengths
- — Diverse spirit base across gin, vodka, tequila, mezcal, whiskey, and rum.
- — Specialty spirits, such as fat-washed bourbon, add depth to the program.
Standout selections
- — Butterfly pea blossom gin – featured in the Parliament Royale.
- — Pistachio gin – used in the Pistachio Ramos Fizz.
Pricing: House spirits $6 during happy hour
How it sits with the food
No food menu is mentioned, but the cocktails' profiles suggest pairings: the rich, smoky Smoking Gun could complement grilled meats, while the bright Parliament Royale might suit light appetizers. The absence of food service focuses attention on the drinks themselves.
Inebrious does not score kitchens, food or the restaurant overall. We review the beverage program only.
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