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Perrin Brewing Company

Comstock Park, MI · $$

Inebrious Beverage Program Score: 88 out of 100

Inebrious

Beverage Program Score

Editorial review: 2026-09-21

Editor: Micah Rousey

How we score

The editorial take

Perrin Brewing Company runs a 36-tap program built around a tiered list that separates year-round beers from sour, specialty, and archive categories. The published range covers pilsner, golden ale, blonde, IPA, black ale, imperial stout, and Flanders red, so there is a deliberate spread of styles rather than one house lane. Core beers like Gold Ale, Black Ale, and 59-10 anchor the board, while occasional releases such as Pleasant Pils and Dream Seeker rotate through. Cans and bottles are available to take home.

What should I order?
Start with Gold Ale, a 4.8% ABV golden ale described as light, crisp, and subtly sweet, or Black Ale at 5.8% ABV with semi-sweet chocolate and fresh coffee notes. 59-10 is the traditional IPA at 7% ABV and 50 IBU with a sweet, malty backbone. A flight is a sensible way to compare across the tiers.
Who will enjoy this place?
Drinkers who want to compare across a wide style range in one visit, and those who prefer to build a flight from pilsner and golden ale through to imperial stout and Flanders red. The tiered list also suits anyone who wants a sour, specialty, or archive pour separated from the standard board.
What makes the beverage program distinctive?
The tap list is organized into Tier 1, Tier 2, Tier 3, Sour Tier, Not Beer, Specialty Tier, and Perrin Archive, which sorts 36 draft lines by category rather than presenting one flat board. The published range runs from a 4.8% ABV golden ale to imperial stout and Flanders red, with cans and bottles available to go.

Beverage categories

We only score what a venue sets out to do. Categories a venue doesn't attempt are left unscored rather than penalized.

Beer

Inebrious Beer score: 88 out of 100

36 draft lines organized into Tier 1, Tier 2, Tier 3, Sour Tier, Not Beer, Specialty Tier, and Perrin Archive. The published list of 13 beers spans IPA, Black Ale, Golden Ale, Hazy IPA, Imperial Stout, Blonde Ale, Pilsner, and Flanders Red Ale, with cans and bottles to go.

Menu strengths

  • 36 draft lines sorted into seven named tiers, including dedicated sour, specialty, and archive sections.
  • Published range covers pilsner, golden ale, blonde, IPA, black ale, imperial stout, and Flanders red.
  • Year-round core is supplemented by occasional releases such as Pleasant Pils and Dream Seeker.

Standout selections

  • Gold Ale: 4.8% ABV, 15 IBU golden ale described as light, crisp, and subtly sweet.
  • Black Ale: 5.8% ABV, 20 IBU dark ale with semi-sweet chocolate and fresh coffee notes.
  • 59-10: 7% ABV, 50 IBU traditional IPA blending old-school and new-age hops over a sweet, malty backbone.
  • Nitro Black: 5.8% ABV nitro pour with a creamier mouthfeel and roasted coffee and light chocolate flavors.

How it sits with the food

The food menu includes beer-pairing suggestions, including Gold Ale with fried pickles and Pleasant Pils with the Southwest salad.

Inebrious does not score kitchens, food or the restaurant overall. We review the beverage program only.

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