Cocktail Bar
Unclaimed profileRed Light Bar
Ogden, UT · $$
Inebrious
Beverage Program Score
The editorial take
The cocktail list splits into two clear lanes: classics and house drinks such as the Old Fashioned, Corpse Reviver, French Martini, Paloma, and Rum Punch, plus a mixed-shots section running from Pink Starburst to Green Machine. Cocktails land between $8.50 and $11, shots between $5 and $8.25. A two-item mocktail section, Hera's Crown and Tonic Ricky, is priced at $3 each.
- What should I order?
- Start with the Corpse Reviver, built on Tanqueray Gin with Lilet Blanc, Triple Sec, and sour mix, or the Old Fashioned with Maker's Mark, Demerara, bitters, and orange. For something lighter, the Paloma mixes Horintos Blanco Tequila, Triple Sec, and grapefruit juice. The Rum Punch brings Plantation Three Star Rum, Amaretto, and orange-cranberry juice.
- Who will enjoy this place?
- Drinkers who want a recognizable classic or a fruit-forward house cocktail without a long menu to decode. The mixed-shots section suits groups ordering rounds, and the $3 mocktails give non-drinkers a named option rather than a default soda.
- When should I go?
- A straightforward stop for an early-evening cocktail or a round of mixed shots later on.
- What should I expect to spend?
- Cocktails run $8.50 to $11, with most classics in the $9.50 range. Mixed shots are $5 to $8.25, and mocktails are $3 each.
- What makes the beverage program distinctive?
- The menu pairs a classic-and-house cocktail list with a separate mixed-shots section, and it prices two named mocktails at $3 each. The Old Fashioned, Corpse Reviver, and Rum Punch show the range from stirred whiskey to gin, rum, and tequila drinks.
Beverage categories
We only score what a venue sets out to do. Categories a venue doesn't attempt are left unscored rather than penalized.
Cocktails
A two-part cocktail menu: classics and house drinks including Old Fashioned, Dirty Martini, French Martini, Corpse Reviver, Paloma, and Rum Punch, plus a mixed-shots section with Pink Starburst, Gummy Bear, and others. Prices are moderate and the recipes are fully specified.
Menu strengths
- — Classic and house cocktails are named with full build details, from the Maker's Mark Old Fashioned to the Plantation Three Star Rum Punch.
- — A separate mixed-shots section runs from $5 to $8.25, giving the menu a second, lower-priced lane.
- — Cocktail prices stay between $8.50 and $11 across the named list.
Standout selections
- — Corpse Reviver — Tanqueray Gin, Lilet Blanc, Triple Sec, and sour mix at $9.50.
- — Old Fashioned — Maker's Mark, Demerara, bitters, and orange at $9.50.
- — Paloma — Horintos Blanco Tequila, Triple Sec, and grapefruit juice at $9.50.
- — Rum Punch — Plantation Three Star Rum, Amaretto, and orange-cranberry juice at $9.75.
Pricing: Cocktails $8.50–$11; mixed shots $5–$8.25
Nonalcoholic
A dedicated mocktail section with two named options, Hera's Crown and Tonic Ricky, both priced at $3. The section is small but gives non-drinkers a specific, named choice rather than an improvised pour.
Menu strengths
- — Two mocktails are listed by name with full ingredient builds.
- — Both are priced at $3, well below the cocktail list.
Standout selections
- — Hera's Crown — sour mix, orange juice, club soda, and grenadine at $3.
- — Tonic Ricky — sour mix, Demerara syrup, bitters, club soda, and tonic water at $3.
Pricing: $3 each
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