Restaurant
Unclaimed profileRedrock Canyon Grill - Wichita
Wichita, KS · $$
Inebrious
Beverage Program Score
The editorial take
The drinks program here is built on a named-spirit cocktail list of eight signatures, $13-$15, running from a Boulevardier on Woodford Reserve to a Sweet Pepper Sotol Smash with Desert Door sotol. Wine is poured in 6oz, 9oz, and bottle formats with a separate bottle-only 'For the Table' section, and four zero-proof cocktails use non-alcoholic spirit brands at $10-$12. A daily social hour discounts classic cocktails to $8, premium wells to $6, and takes half off Perfect Margaritas and Martinis.
- What should I order?
- Start with the Boulevardier — Woodford Reserve, Aperitivo Cappelletti, and Carpano Antica sweet vermouth, $13. The Crisp Martini, with Hendrick's, Fiorente elderflower, lemon, and Sauvignon Blanc at $14, is the other clear order. For a zero-proof round, the Faux-Perol Spritz uses Lyre's Amalfi spritz and Lyre's Classico sparkling with club soda, $12.
- Who will enjoy this place?
- Drinkers who want named spirits in their cocktails rather than a generic pour list, and anyone mixing an alcohol-free round into the table — the zero-proof section is built on branded non-alcoholic spirits rather than juice. Groups ordering bottles from the 'For the Table' section will find the format useful.
- When should I go?
- Social hour is the value window: classic cocktails drop to $8, premium well cocktails to $6, Perfect Margaritas and Martinis go half price, wine by the glass is $6, and bottles and tap take $1 off. It runs daily.
- What should I expect to spend?
- Signature cocktails are $13-$15 and zero-proof cocktails $10-$12. Wine by the glass runs $10-$24 depending on pour size, with 'For the Table' bottles at $55-$99. Social hour drops classic cocktails to $8, premium wells to $6, and wine to $6.
- What makes the beverage program distinctive?
- The cocktail roster names its spirits across six categories — gin, bourbon, tequila, mezcal, sotol, and vodka — including Desert Door sotol and Calenda mezcal rather than defaulting to one base. The zero-proof list is a separate section with four drinks built on CleanCo and Lyre's, not an afterthought soda.
Beverage categories
We only score what a venue sets out to do. Categories a venue doesn't attempt are left unscored rather than penalized.
Cocktails
Eight signature cocktails, each naming its spirits and modifiers, at $13-$15. The list moves across gin, bourbon, tequila, mezcal, sotol, and vodka rather than leaning on one base. A daily social hour discounts classic cocktails to $8, premium wells to $6, and takes half off Perfect Margaritas and Martinis.
Menu strengths
- — Eight signature cocktails priced $13-$15, each with named spirits and modifiers.
- — Spirit range covers gin, bourbon, tequila, mezcal, sotol, and vodka on one list.
- — Daily social hour: $8 classic cocktails, $6 premium well cocktails, half-price Perfect Margaritas and Martinis.
Standout selections
- — Boulevardier — Woodford Reserve bourbon, Aperitivo Cappelletti, Carpano Antica sweet vermouth, $13.
- — The Crisp Martini — Hendrick's gin, Fiorente elderflower liqueur, fresh lemon, Sauvignon Blanc, $14.
- — Sweet Pepper Sotol Smash — Desert Door sotol, sweet pepper purée, lime, honey simple, mint, $14.
- — Sunset Mezcatini — Arette reposado tequila, Calenda mezcal, Cointreau, Chinola passion fruit, lime, agave, $14.
Pricing: $13-$15; social hour $8 classic cocktails, $6 premium well cocktails, half-price Perfect Margaritas and Martinis
Wine
White, red, and sparkling wines are poured at 6oz, 9oz, and by the bottle, with a separate bottle-only 'For the Table' section. By-the-glass examples span $10-$24 and the bottle-only tier runs $55-$99. Social hour offers a red, white, or bubbly feature at $6.
Menu strengths
- — Three pour formats — 6oz, 9oz, and bottle — across white, red, and sparkling.
- — Dedicated 'For the Table' bottle-only section priced $55-$99.
- — Social hour red, white, or bubbly feature at $6.
Standout selections
- — Craggy Range Sauvignon Blanc, Martinborough, NZL — $15/22/54 by glass and bottle.
- — Justin Cabernet Sauvignon, Paso Robles — $16/24/58 by glass and bottle.
- — Belle Glos Clark & Telephone Pinot Noir, Santa Maria Valley — $79 in the 'For the Table' section.
- — Charles Mignon Premium Brut Reserve Champagne, France — $69 in the 'For the Table' section.
Pricing: $10-$24 by the glass across 6oz and 9oz; 'For the Table' bottles $55-$99; social hour $6
Beer
Draft and bottle beers are available, with the current details coming from the server rather than a printed list. Social hour takes $1 off bottles and tap. The category is a supporting option here, not the reason to come.
Menu strengths
- — Draft and bottle beers available, with details from the server.
- — Social hour takes $1 off bottles and tap.
Standout selections
- — The Kansas drinks menu states draft and bottle beers are available, with details from the server.
Pricing: Social hour: $1 off bottles and tap
Nonalcoholic
A dedicated zero-proof cocktail section, priced $10-$12, built on non-alcoholic spirit brands rather than juice alone. Two of them can be made spicy, matching the flexibility of the standard cocktail list.
Menu strengths
- — Dedicated zero-proof section using non-alcoholic spirit brands CleanCo and Lyre's.
- — Four alcohol-free cocktails priced $10-$12.; Two zero-proof options can be made spicy.
Standout selections
- — Faux-Perol Spritz — Lyre's Amalfi spritz, Lyre's Classico sparkling, club soda, $12.
- — Coco No Loco — CleanCo alcohol-free tequila, cream of coconut, lime and pineapple juice, $10.
- — Forbidden Temptation — Lyre's Classico sparkling, apple cider, blueberry purée, cinnamon simple, $10.
Pricing: $10-$12
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