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Cocktail Bar

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RoCA

Des Moines, IA · $$

Inebrious Beverage Program Score: 88 out of 100

Inebrious

Beverage Program Score

Editorial review: 2026-09-09

Editor: Micah Rousey

How we score

The editorial take

RoCA pairs a serious craft cocktail program with a compact, well-priced wine list. The Pig & Fig Manhattan leads a creative menu built on house-made bitters and infused vermouth, while wines from Cava to Zinfandel cover familiar ground without pretension. A reliable stop for a considered drink before or after a shared plate.

What should I order?
Start with the Pig & Fig Manhattan: bacon fat-washed bourbon, fig-infused sweet vermouth, and house chicory maple bitters over candied bacon. For something brighter, the Smoked Margarita brings applewood smoke to Cazadores blanco, lime, and agave.
Who will enjoy this place?
Cocktail drinkers who appreciate house-made ingredients and savory, smoky twists will find much to like. Wine drinkers seeking a concise, moderately priced list with recognizable regions will feel at home.
What makes the beverage program distinctive?
The cocktail list leans on house-made components: fig-infused vermouth, chicory maple bitters, and cold brew coffee appear in signature drinks. The self-described 'shared plates wine bar and craft cocktails' format pairs these with a compact wine program.

Beverage categories

We only score what a venue sets out to do. Categories a venue doesn't attempt are left unscored rather than penalized.

Cocktails

Inebrious Cocktails score: 90 out of 100

A strong list of handcrafted cocktails features creative ingredients and house-made components. The menu includes the Pig & Fig Manhattan, Smoked Margarita, and Cold Brew Martini, with several drinks priced between $12 and $15.

Menu strengths

  • House-made bitters, infused vermouth, and vanilla bean syrup show attention to detail.
  • Creative combinations such as bacon fat-washed bourbon and applewood smoke are offered.
  • A recent customer account highlights several signature cocktails, including a bacon-washed bourbon Manhattan and a smoked margarita.

Standout selections

  • Pig & Fig Manhattan – bacon fat-washed bourbon, fig-infused sweet vermouth, house chicory maple bitters, candied bacon ($14)
  • Smoked Margarita – Cazadores blanco, lime, Cointreau, agave, applewood smoke ($15)
  • Cold Brew Martini – vodka, Averna amaro, Madagascar vanilla bean syrup, house cold brew, cream ($14)

Pricing: $12–$15

Wine

Inebrious Wine score: 84 out of 100

The wine list covers a range of varietals and regions, from Spanish Cava to California Cabernet. With glasses from $10 to $13 and bottles from $36 to $50, it offers approachable pricing across a diverse selection.

Menu strengths

  • Selection spans sparkling, white, rosé, and red, including Cava, Prosecco, Sauvignon Blanc, Pinot Noir, and Zinfandel.
  • Pricing is moderate, with most bottles under $50.
  • The venue's storefront sign and self-description identify it as a wine bar, indicating a focus on wine.

Standout selections

  • Segura Viudas Cava Brut – Spain, $10 glass / $36 bottle
  • Nobilo Sauvignon Blanc – Marlborough, New Zealand, $13 glass / $48 bottle
  • Earthquake Zinfandel – Lodi, California, $13 glass / $50 bottle

Pricing: $10–$13 by the glass; $36–$50 by the bottle

Spirits

Inebrious Spirits score: 76 out of 100

Spirits are presented as components of the cocktail program rather than as a standalone selection. The list includes Gordon's Gin, Kasama Rum, Absolut Pear Vodka, and Glendalough Rose Gin, each used in specific house drinks.

Menu strengths

  • The use of Glendalough Rose Gin adds an Irish craft option to the mix.

Standout selections

  • Gordon's Gin features in the Blackberry Bramble.; Kasama Rum anchors the Julius Orange.
  • Absolut Pear Vodka is used in the Rusty Pear.

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