Restaurant
Unclaimed profileRody's Tavern
Greensboro, NC · $$
Inebrious
Beverage Program Score
The editorial take
Rody's Tavern pours a seasonal cocktail menu anchored by an Apple Cider Margarita and a Pumpkin Spice Martini, both finished with caramel cinnamon sugar rims. The bar runs 24 taps, several from North Carolina, with three rotating lines and a Beer Club. By-the-glass wines start at $5.00, and nonalcoholic drinkers can order a Virgin Bloody Mary.
- What should I order?
- Start with the Apple Cider Margarita, a $10 seasonal pour built on Astral Reposado, triple sec, lime, and apple cider with a caramel cinnamon sugar rim. If you prefer something richer, the $12 Pumpkin Spice Martini uses vanilla vodka, Baileys, and pumpkin puree with the same rim.
- Who will enjoy this place?
- Seasonal-cocktail fans and beer explorers will find clear targets: the fall drink list gives novelty seekers two dressed-up options, while the 24-tap draft selection with North Carolina craft beers and rotating taps rewards variety. The Beer Club adds a collectible angle for regulars who like tracking what they drink.
- What should I expect to spend?
- Cocktails run $10 to $12. Wines by the glass start at $5.00 and reach $10.50. Nonalcoholic drinks sit between $2.49 and $2.99.
- What makes the beverage program distinctive?
- The seasonal cocktail lineup carries clear dessert-bar styling, with caramel cinnamon sugar rims on both the Apple Cider Margarita and Pumpkin Spice Martini. The draft program counters that with a 24-tap system featuring North Carolina craft beers, three rotating taps, and a Beer Club that tracks consumption toward prizes.
Beverage categories
We only score what a venue sets out to do. Categories a venue doesn't attempt are left unscored rather than penalized.
Cocktails
Seasonal autumn menu lists two specialty cocktails with caramel cinnamon sugar rims: Apple Cider Margarita ($10) and Pumpkin Spice Martini ($12). A Virgin Bloody Mary is also available. One guest praised the Long Island Iced Tea, another was disappointed, so the seasonal pours are the safer bet.
Menu strengths
- — Two clearly specified seasonal cocktails with distinct ingredients and a shared caramel cinnamon sugar rim.
- — Pricing stays accessible at $10 and $12 for dressed-up drinks.
- — A non-alcoholic Virgin Bloody Mary extends the cocktail-style offering to non-drinkers.
Standout selections
- — Apple Cider Margarita — Astral Reposado, triple sec, lime, apple cider, caramel cinnamon sugar rim; $10.
- — Pumpkin Spice Martini — vanilla vodka, Baileys, heavy cream, pumpkin puree, caramel cinnamon sugar rim; $12.
Pricing: $10-$12
Wine
The by-the-glass list covers a broad range of whites, from Sutter Home Moscato at $5.00 to Kendall Jackson RSV Chardonnay at $10.50. Sparkling options include Freixenet Champagne and I Heart Prosecco.
Menu strengths
- — Variety of white and red wines offered by the glass.
- — Broad price range accommodates budget and premium pours.
- — Sparkling by the glass adds flexibility for mixed groups.
Standout selections
- — Kendall Jackson RSV Chardonnay — $10.50+, the top-tier white pour.
- — Freixenet Champagne — $7.00+, a sparkling option for celebrations.
Pricing: $5.00-$10.50+
Beer
The official website highlights twenty-four beers on tap, with an emphasis on craft beers including several from North Carolina. Three taps rotate, and a Beer Club tracks beers tried to qualify for prizes. This is a substantial draft program for a tavern.
Menu strengths
- — Twenty-four taps provide a broad draft selection.; North Carolina craft beers give the list local character.
- — Three rotating taps keep the lineup changing.; The Beer Club rewards regulars who sample widely.
Standout selections
- — Twenty-four beers on tap, highlighting craft beers including several from North Carolina, with three rotating taps.
- — Rotating taps — an ever-changing option for frequent visitors.
Nonalcoholic
The nonalcoholic menu includes sodas like ginger beer ($2.49) and Cheerwine ($2.79), plus sweet and unsweetened iced tea, pink lemonade, and coffee at $2.79 each. A Virgin Bloody Mary is offered for $2.99, giving designated drivers a cocktail-style option.
Menu strengths
- — Wide variety of nonalcoholic beverages, from sodas to coffee.
- — Carolina-favorite Cheerwine adds regional flair.; The Virgin Bloody Mary offers a cocktail-like alternative at a low price.
Standout selections
- — Virgin Bloody Mary — $2.99, a nonalcoholic cocktail option.
Pricing: $2.49-$2.99
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