
Brewery / taproom
Unclaimed profileSchnebly Redland's Winery & Brewery
Homestead, FL
Inebrious
Beverage Program Score
Research completed 2026-08-26 · Based on current public sources
Menu evidence checked: 2026-08-02
Editor: Micah Rousey
Review methodology and evidence standardsThe editorial take
Schnebly Redland's stakes its identity on being the southernmost winery in the U.S., pouring exotic tropical fruit wines like lychee and mango. A $25 curated tasting lets guests steer their own lineup, and the attached brewery adds tropical fruit beers. It's a niche worth a detour for adventurous drinkers.
- What should I order?
- Start with the curated wine tasting at $25, which lets you choose which tropical fruit wines to sample. Lychee and mango wines come up repeatedly in guest reviews as refreshing picks. If available, try the guava cider, which one guest found delicious enough to buy.
- Who will enjoy this place?
- Curious drinkers who want something beyond standard grape varietals, especially fans of fruit-forward, tropical flavors. The choose-your-own tasting format suits those who like to explore, and the brewery side may appeal to beer drinkers open to fruit-infused styles.
- When should I go?
- Guests praise the tasting as fun, and the tropical fruit wines are described as refreshing on hot days, making a warm afternoon an ideal time to visit.
- What should I expect to spend?
- The wine tasting runs $25 per person. Beer pricing is not documented, but the tasting is the anchor experience.
- What makes the beverage program distinctive?
- The claim of being the southernmost U.S. Winery is backed by a focus on exotic tropical fruit wines, a rarity in the wine world. The tasting's guest-choice format adds a personal touch, and the on-site brewery extends the tropical theme into beer.
Beverage categories
We only score what a venue sets out to do. Categories a venue doesn't attempt are left unscored rather than penalized.
Wine
A distinctive tropical fruit wine program, anchored by lychee and mango wines that guests find refreshing. The curated tasting allows personal selection, and a guava cider sample earned praise.
Menu strengths
- — Unique focus on exotic tropical fruit wines, setting it apart from typical wineries.
- — Tasting format lets guests choose their own wines, adding a personalized touch.
Standout selections
- — Mango wine – also noted as refreshing by guests.
- — Guava cider – a sample that was delicious enough to prompt a purchase.
Pricing: Curated wine tasting: $25.00
How it sits with the food
The venue includes a restaurant with farm-to-table cuisine, suggesting the tropical wines could pair with fresh, local fare, though specific pairings are not documented.
Inebrious does not score kitchens, food or the restaurant overall. We review the beverage program only.
About this review
Research is based on recent public evidence, including official venue materials and beverage menus when available. The review date is the research completion date and does not imply an in-person visit.
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