
Wine bar
Unclaimed profileSixty Vines Uptown
Dallas, TX
Inebrious
Beverage Program Score
Research completed 2026-08-25 · Based on current public sources
Menu evidence checked: 2026-08-01
Editor: Micah Rousey
Review methodology and evidence standardsThe editorial take
Sixty Vines Uptown is a wine lover's playground, built around a 60-tap keg system that minimizes waste and maximizes variety. The cocktail list is equally ambitious, with creative pours like the Centerpiece Old Fashion for Two. Non-alcoholic offerings are thoughtful, including a Seedlip-based spritz. Guests praise the ability to sample widely.
- What should I order?
- Start with a 2.5 oz pour of a rotating tap wine, such as a Riesling Kabinett from Joh. Jos. Prüm. For cocktails, the Wheels Up with Buffalo Trace and Amaro Nonino is a solid choice. Share the Centerpiece Old Fashion for Two for a tableside spectacle.
- Who will enjoy this place?
- Wine enthusiasts eager to explore a rotating selection without committing to bottles. Also suits those who appreciate craft cocktails and thoughtful non-alcoholic options. The sustainable keg system will appeal to eco-conscious drinkers.
- When should I go?
- Evenings are lively and can be loud, so opt for an earlier reservation for a more relaxed tasting.
- What should I expect to spend?
- Cocktails range from $12 to $35, with most in the $14-$15 range. Wine pours start around $20 per glass, with bottles from $55 to $650. Non-alcoholic drinks are $4-$7.50.
- What makes the beverage program distinctive?
- The 60-wine-on-tap system is the clear differentiator, offering sustainable, rotating pours from 2.5 oz to full bottle. This allows for extensive sampling and discovery, a rarity in most wine bars.
Beverage categories
We only score what a venue sets out to do. Categories a venue doesn't attempt are left unscored rather than penalized.
Cocktails
Creative cocktail list with seasonal and low-ABV options. Frozen cocktails available. Prices are reasonable, with most under $16.
Menu strengths
- — Creative and seasonal cocktail offerings; Low-ABV option Shirley After Dark
Standout selections
- — Centerpiece Old Fashion for Two, $35, Old Forester Bourbon, Angostura bitters, orange, peppercorn, rosemary, thyme
- — Wheels Up, $15, Buffalo Trace Bourbon, Amaro Nonino, Aperol, lemon, blackberry simple, Fee Foam Bitters
- — First Crush Martini, $15.5, Reyka Vodka, Ferrari-Carano Fume Blanc, St.Germain, lemon, sugar coated white grapes
Pricing: Cocktails range from $12 for Frozé to $35 for Centerpiece Old Fashion for Two.
Wine
Exceptional wine program with 60 taps, sustainable keg system, and rotating selection. Extensive bottle list includes prestigious producers.
Menu strengths
- — 60 wines on tap with 2.5 oz to full bottle pours
- — Prestigious producers like Opus One and Chateau Beychevelle
Standout selections
- — Opus One, $650 bottle (listed on menu)
- — Joh. Jos. Prüm 'Graacher Himmelreich' Riesling Kabinett, $55 glass / $175 bottle
- — Flowers Chardonnay, $50 glass / $150 bottle
- — Chateau Carbonnieux, $45 glass / $135 bottle
Pricing: Wine prices range from $20 glass for Llano Estacado to $650 bottle for Opus One.
Nonalcoholic
Thoughtful non-alcoholic program with four signature mocktails using brand-name alternatives like Seedlip and Oddbird, plus coffee, tea, and kombucha.
Menu strengths
- — Multiple non-alcoholic cocktail options; Includes non-alcoholic wine alternative Oddbird
Standout selections
- — Daylight Spritz, Oddbird Presence N/A White Blend, grapefruit, agave, mint, Fever-Tree Club Soda, rosemary
- — Garden Spritz, Seedlip Garden 108, honey, lime, mint, Fever-Tree ginger ale
Pricing: Non-alcoholic cocktails do not have listed prices; kombucha $7, water $7.5, tea $4, nitro cold brew $5.
Spirits
Spirits program is defined by premium brands used in cocktails, including Reyka, Hendrick's, Corazón, Buffalo Trace, and Old Forester.
Menu strengths
- — Cocktail menu features premium spirits; Wide variety of spirits across cocktails
Standout selections
- — Wheels Up uses Buffalo Trace Bourbon and Amaro Nonino
- — Centerpiece Old Fashion for Two uses Old Forester Bourbon
Pricing: No standalone spirits menu or pricing; spirits used in cocktails only.
How it sits with the food
The wine-centric menu pairs naturally with the food, which includes wood-fired pizzas, salads, and boards. The wine list features producers like Round Pond and DAOU that complement the seasonal, wine-country-inspired dishes.
Inebrious does not score kitchens, food or the restaurant overall. We review the beverage program only.
About this review
Research is based on recent public evidence, including official venue materials and beverage menus when available. The review date is the research completion date and does not imply an in-person visit.
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