Restaurant
Unclaimed profileSorry, Charlie
Kingston, NY · $$
Inebrious
Beverage Program Score
The editorial take
Sorry, Charlie runs a bar program built around breadth and flat pricing. Eleven named cocktails sit under 'The Regulars' at $13 each, covering sour, collins, mule, daiquiri, negroni, martini, and old fashioned territory. Beer gets three rotating drafts plus eight cans and bottles and a cider, with a $3 michelada upgrade available on any beer. Five wines by the glass, a five-drink non-alcoholic section, and three $8 shots fill out the rest.
- What should I order?
- Start with the Spicy Daiquiri, a Probitas and Smith & Cross rum blend with banana, lime, and Thai chili tincture, or the Cornichon Martini with Citadelle Cornichon gin, vermouth, brine, and saline. On the beer side, the Maine Lunch IPA is the $11 draft; the Narragansett Palatine Pilsner is $6 in a 16-ounce can.
- Who will enjoy this place?
- Anyone ordering across categories rather than settling into one. The flat $13 cocktail pricing suits a group working through different styles, the rotating drafts and canned beer selection suit pilsner and IPA drinkers, and the five-drink non-alcoholic list gives a real alternative to soda.
- When should I go?
- A bar menu this wide works for a drink before or alongside bar pies, and the michelada upgrade on any beer fits the same territory.
- What should I expect to spend?
- Cocktails are $13 across the board, shots $8, frozen slushie $9. Draft beers run $8 to $11, canned and bottled beers $5 to $9, and the $3 michelada upgrade applies to any beer. Wines by the glass are $10 to $13; non-alcoholic cocktails $9 to $11.
- What makes the beverage program distinctive?
- A flat $13 price across all 11 named cocktails, a $3 michelada upgrade available on any beer, and a dedicated five-drink non-alcoholic section using Pathfinder, Ghia, and St. Agrestis. The beer list runs from a $6 Narragansett pilsner to an $11 Maine Lunch IPA draft.
Beverage categories
We only score what a venue sets out to do. Categories a venue doesn't attempt are left unscored rather than penalized.
Cocktails
Eleven named cocktails under 'The Regulars,' all $13. The list spans sour, collins, mule, daiquiri, negroni, martini, and old fashioned styles, with spirit-specific builds using mezcal, tequila, bourbon, gin, and rum blends. A frozen strawberry lemon slushie is $9, and a $3 michelada upgrade is available on any beer.
Menu strengths
- — Eleven named cocktails, all priced at a flat $13, spanning sour, collins, mule, daiquiri, negroni, martini, and old fashioned styles.
- — Spirit-specific builds across mezcal, tequila, bourbon, gin, and rum blends rather than one base spirit repeated.
Standout selections
- — Spicy Daiquiri — $13 — Probitas and Smith & Cross rum blend with banana, lime, and Thai chili tincture.
- — Pandan Negroni — $13 — gin, pandan leaves, Campari, Antica, and an orange mist.
Pricing: $13 each
Wine
Five wines by the glass: Prosecco, Lambrusco in a can, Sauvignon Blanc, Rosé, and Sangiovese. The list covers sparkling, white, rosé, and red from Italy and France, priced $10 to $13. It is a compact by-the-glass set rather than a deep list.
Menu strengths
- — Five by-the-glass options covering sparkling, white, rosé, and red across Italy and France.
- — Every glass falls between $10 and $13, with the Lambrusco can the cheapest at $10.
Standout selections
- — Sangiovese — $13 — Tuscany, Italy.; Rosé — $12 — organic, Provence, France.
- — Prosecco — $11 — Friuli-Venezia Giulia, Italy.; Lambrusco (can) — $10 — Emilia-Romagna, Italy.
Pricing: $10 to $13 per glass
Beer
Three rotating drafts — Al Dente, Brookie Lager, and Maine Lunch IPA — plus eight canned and bottled beers and a cider. Drafts run $8 to $11, cans and bottles $5 to $9. A $3 upgrade turns any beer into a michelada with pizza-spiced mix and lime.
Menu strengths
- — Three rotating drafts alongside eight canned and bottled beers plus a cider, drawing on West Kill, Talea, Suarez, and Brooklyn Cider House.
- — A $3 michelada upgrade applies to any beer on the list.
Standout selections
- — Maine Lunch IPA — $11 — Maine Beer Company, draft.
- — Al Dente — $8 — Talea Beer Company, draft.
Pricing: Draft $8 to $11; canned and bottled $5 to $9
Nonalcoholic
A dedicated 'Nonnies' section lists five named drinks: Pathfinder Amaro Spritz, Easy Does It, Phony Negroni, Ginger Spritz, and Upside Dawn Golden. Non-alcoholic cocktails are $9 to $11, the Athletic Brewing golden is $6. Brands include Pathfinder, Ghia, and St. Agrestis.
Menu strengths
- — Five named non-alcoholic drinks, including three built on non-alcoholic spirits from Pathfinder, Ghia, and St. Agrestis.
- — Non-alcoholic cocktails priced $9 to $11, with the Athletic Brewing Upside Dawn Golden at $6.
Standout selections
- — Pathfinder Amaro Spritz — $11 — Pathfinder non-alcoholic amaro, soda, lemon.
- — Phony Negroni — $10 — St. Agrestis, served on a large cube.
Pricing: Non-alcoholic cocktails $9 to $11; Upside Dawn Golden $6
Spirits
Three shots under 'Small Apologies': Pico Back, Tiny Pornstar, and Adult Fireball, each $8. Pico Back pours tequila or mezcal with a clarified pico de gallo chaser; Tiny Pornstar uses vodka, vanilla bean, passionfruit, and kumquat. It is a short, built shot list, not a bottle selection.
Menu strengths
- — Three $8 shots, each with a defined build rather than a straight pour.
- — Pico Back offers a choice of tequila or mezcal with a clarified pico de gallo chaser.
Standout selections
- — Pico Back — $8 — tequila or mezcal with clarified pico de gallo chaser.
- — Tiny Pornstar — $8 — vodka, vanilla bean, passionfruit, kumquat.
Pricing: $8 each
How it sits with the food
The bar menu pairs mixed drinks and cold beer with bar pies, and the $3 michelada upgrade adds pizza-spiced michelada mix and lime to any beer.
Inebrious does not score kitchens, food or the restaurant overall. We review the beverage program only.
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