Cocktail bar
Unclaimed profileSuperfolie
Philadelphia, PA · $$$
Inebrious
Beverage Program Score
The editorial take
Superfolie's bar program balances a sharp, small cocktail list with a natural-leaning wine selection. The Freezer Martini, a vodka, vermouth, and Suze build with lemon twist, is the anchor, while the Draft Negroni and Blue Jean Baby show range. Wines by the glass span France, Austria, Germany, and beyond, with several under $17. Beer and zero-proof options are modest but present. A Best of Philly nod for martini adds context.
- What should I order?
- Start with the Freezer Martini for a crisp, herbaceous take on the classic. The Draft Negroni offers a convenient, well-priced alternative. For wine, the Carvalho-Martins Palhete-Pacto provides an unusual Portuguese red blend.
- Who will enjoy this place?
- Cocktail enthusiasts seeking a thoughtfully composed martini and natural wine fans will find common ground. The short, focused lists appeal to those who prefer quality over extensive choice. The venue's Rittenhouse location and happy hour draw a neighborhood crowd.
- When should I go?
- Happy hour runs daily for the first two hours, a good window to sample the wine list at accessible prices. The bar suits an early-evening drink or a relaxed after-work stop.
- What should I expect to spend?
- Cocktails run $13 to $18, wines by the glass $11 to $17, and beers $7 to $8. Zero-proof options are $12 to $13. A round of two drinks plus a snack lands around $40 to $50 per person.
- What makes the beverage program distinctive?
- The Freezer Martini's use of Suze, a bitter gentian liqueur, sets it apart from standard renditions. The wine list's natural-leaning focus, with picks like Il Mostro Frizzante and Thomas Boutin La Quillette, gives a European café feel. Recognition as Best Martini by Best of Philly underscores the cocktail program's reputation.
Beverage categories
We only score what a venue sets out to do. Categories a venue doesn't attempt are left unscored rather than penalized.
Cocktails
A compact but well-executed list with classic and creative options. The Freezer Martini is a standout, and the Draft Negroni offers a convenient, affordable twist. Pricing is fair for the quality.
Menu strengths
- — Freezer Martini with Suze and lemon twist is a distinctive, well-balanced take.
- — Draft Negroni provides a consistent, accessible option at $13.
- — Creative builds like Blue Jean Baby show range beyond the classics.
Standout selections
- — Freezer Martini: vodka, vermouth, Suze, twist of lemon, $15.
- — Draft Negroni: dry gin, Campari, Poli Rosso, $13.
- — Blue Jean Baby: blueberry gin, lemon, cardamom, $17.
Pricing: Cocktails range from $13 to $18.
Wine
A natural-leaning by-the-glass list with diverse regions and reasonable prices. Highlights include a Portuguese palhete and a Loire red blend. Lacks a full bottle list but the curated selection is strong.
Menu strengths
- — Price point under $18 for all by-the-glass options.
Standout selections
- — Carvalho-Martins Palhete-Pacto: Touriga Nacional blend from Douro, $16.
- — Thomas Boutin La Quillette: Cabernet Franc & Gamay from Loire, $17.
- — Il Mostro Raganà Frizzante: Pecorino & Riesling from Abruzzo, $16.
Pricing: Wine by the glass ranges from $11 to $17.
Beer
A modest but serviceable selection with a few drafts and bottles. The nitro pale ale and Bavarian lager offer straightforward choices at a good price. Not a focus, but adequate.
Menu strengths
- — Affordable pricing across all options.; Includes both draft and bottle/can formats.
Standout selections
- — Old Speckled Hen nitro pale ale, $7.
- — Maine Beer Co. Lunch IPA, $8.
Pricing: Beer prices range from $7 to $8.
Nonalcoholic
Limited but thoughtful zero-proof alternatives, including a sparkling riesling and a non-alcoholic negroni. Priced reasonably for the category.
Menu strengths
- — Includes a non-alcoholic wine alternative and a cocktail-style option.
Standout selections
- — Leitz Ein-Zwei-Zero sparkling riesling, $13.; St. Agrestis Phony Negroni, $12.
Pricing: Zero-proof options are priced at $12 and $13.
Spirits
Spirits are not listed separately; evidence is limited to cocktail ingredients. Vodka, gin, Campari, and Suze appear in the recipes, but no dedicated selection is documented.
Menu strengths
- — Cocktail ingredients indicate a base of quality spirits.
How it sits with the food
Menu items like roast oysters, tartines, and cheese plates pair naturally with the wine list. The Tinto de Verano with grapefruit soda would suit lighter fare, while the Draft Negroni stands up to richer cheeses.
Inebrious does not score kitchens, food or the restaurant overall. We review the beverage program only.
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