Cocktail Bar

Unclaimed profile

The Bitter Bar

Boulder, CO · $$

Inebrious Beverage Program Score: 87 out of 100

Inebrious

Beverage Program Score

Editorial review: 2026-09-15

Editor: Micah Rousey

How we score

The editorial take

The Bitter Bar runs a 20-cocktail menu split into Classics, Fresh & Fruity, Spirit Driven, and Herbal & Botanical. Classics like the Tin Man and Blue Velvet sit at $11, while spirit-driven builds such as Sasha's Stash and the R.B.F. Reach $15-$18. A house tonic made with chinchona bark, lemongrass, cinnamon, and ginger anchors the gin and tonic. Wine covers five countries by glass and bottle; beer runs from a $7 Montana lager to Japanese imports at $14.

What should I order?
Start with a Bitter Bar Classic such as the Tin Man, a bourbon and elderflower drink with lemon and ginger ale, or the Gin & BB Tonic built on the house tonic. For the spirit-driven end, the R.B.F. Combines root-infused rye with sherry, allspice dram, and galliano. Happy hour drops cocktails to $9 daily.
Who will enjoy this place?
Drinkers who want a broad cocktail menu rather than a short list of house specialties, and who value being able to order a personalized off-menu drink from the bartenders. The wine and beer selections suit anyone pairing a lighter pour with the cocktail round.
What should I expect to spend?
Cocktails run $11-$18, with classics at the low end and spirit-driven drinks at the top. Wine is $12-$14 by glass or $40-$45 by bottle; beer is $7-$14. Happy hour pricing brings cocktails to $9 and takes $1 off beer and wine.
What makes the beverage program distinctive?
A house tonic built from chinchona bark, lemongrass, cinnamon, ginger, and citrus is the program's clearest signature, and the menu's four-section structure spans classics through herbal and botanical drinks. The spirit-driven tier includes washed-ingredient builds like the olive oil and citrus washed gin in I Think Olive You.

Beverage categories

We only score what a venue sets out to do. Categories a venue doesn't attempt are left unscored rather than penalized.

Cocktails

Inebrious Cocktails score: 88 out of 100

Twenty cocktails across four named sections, from $11 classics to $18 spirit-driven builds. The house tonic with chinchona bark, lemongrass, cinnamon, and ginger is a real program feature, and bartenders turn out personalized off-menu drinks. Pricing stays moderate for the range.

Menu strengths

  • Four named sections total 20 cocktails, spanning classics, fruit-forward, spirit-driven, and herbal styles.
  • House-made tonic uses chinchona bark, lemongrass, cinnamon, ginger, and citrus.

Standout selections

  • Tin Man: bourbon, elderflower liqueur, lemon, and ginger ale at $11.
  • Gin & BB Tonic: house tonic with chinchona bark, lemongrass, cinnamon, ginger, and citrus at $13.
  • Sasha's Stash: Bitter Bar x Dobel reposado tequila with tart cherry, wildflower syrup, and lime at $15.
  • R.B.F.: vanilla ice cream washed root infused rye with sherry, allspice dram, galliano, and spices at $18.

Pricing: Classics $11-$13; Fresh & Fruity $12-$14; Spirit Driven $13-$18; Herbal & Botanical $13-$16; happy hour $9 daily

Wine

Inebrious Wine score: 82 out of 100

Nine wines by glass and bottle: four whites, three reds, and two sparkling, drawn from Italy, France, California, Argentina, and Spain. Prices hold at $13-$14 a glass and $45 a bottle, with sparkling at $12 and $40. A compact list with real geographic spread.

Menu strengths

  • Nine wines by glass and bottle span Italy, France, California, Argentina, and Spain.
  • Glass and bottle pricing is consistent, with sparkling the lowest entry at $12 a glass.

Standout selections

  • Castelfeder Pinot Grigio from Veneto, Italy, at $13 a glass or $45 a bottle.
  • Domaine Fontsainte Rosé from Languedoc, France, at $13 a glass or $45 a bottle.
  • Viña Palaciega Rosé Brut from Catalonia, Spain, at $12 a glass or $40 a bottle.

Pricing: White and red $13-$14 by glass, $45 by bottle; sparkling $12 by glass, $40 by bottle

Beer

Inebrious Beer score: 80 out of 100

Six beers from Montana, Colorado, Japan, and Mexico, covering domestic, imported, and craft options. Prices run $7 to $14, with Colorado craft at the top and a Montana lager at the bottom. Short but varied enough to cover a range of drinking preferences.

Menu strengths

  • Six beers cover domestic, imported, and craft options from four regions.
  • Price range runs $7 to $14, giving a clear low and high entry.

Standout selections

  • Montucky Cold Snack from Montana at $7.; Odell IPA from Colorado at $8.
  • Orion Japanese Rice Lager from Okinawa, Japan, at $9.
  • Hitachino Nest, red or white, from Naka, Japan, at $14.

Pricing: $7-$14

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