Cocktail bar
Unclaimed profileThe Down 'n Out
Fort Worth, TX
Inebrious
Beverage Program Score
Research completed 2026-09-07 · Based on current public sources
Menu evidence checked: 2026-08-01
Editor: Micah Rousey
Review methodology and evidence standardsThe editorial take
The Down 'n Out is a cocktail bar with an inventive roster that includes NO RAGRETS, DR. PEPPER OLD FASHIONED, and THE JACKASS. The cocktail program is the anchor, with regular drinks at $11 and frozen options at $12. A recent customer praised the Jackass and Noraegrets as well-balanced and not watered down. The bar also pours a compact beer list and a wall of $3.50 shots.
- What should I order?
- Start with THE JACKASS, a mezcal or tequila cocktail with cucumber, passion fruit agave, lime, and ginger beer. For something different, the DR. PEPPER OLD FASHIONED uses rye whiskey, Montenegro, and a Dr. Pepper reduction. Happy hour brings cocktails to $8.
- Who will enjoy this place?
- Drinkers who appreciate creative, well-balanced craft cocktails and a playful edge will find plenty to like. The frozen drink options and shot list also cater to those seeking casual, affordable pours.
- When should I go?
- Happy hour is a good time to try cocktails at a reduced $8 price, with beer also discounted.
- What should I expect to spend?
- Regular cocktails run $11, frozen drinks $12, and boot shots $6. Shots are $3.50, and happy hour offers $8 cocktails and $3 Budweiser.
- What makes the beverage program distinctive?
- The cocktail menu leans into inventive reductions and infusions, such as the Dr. Pepper reduction in the old fashioned and the flamed rosemary garnish with absinthe spritz on NO RAGRETS. A customer account specifically praised the cocktails for being well-balanced and not watered down.
Beverage categories
We only score what a venue sets out to do. Categories a venue doesn't attempt are left unscored rather than penalized.
Cocktails
A cocktail bar with a broad, inventive menu spanning vodka, rye, bourbon, mezcal, and tequila. Named drinks show serious construction, and a customer account confirms balance and proper dilution.
Menu strengths
- — The menu lists numerous craft cocktails with creative components, from flamed rosemary and absinthe spritz to Dr. Pepper reduction and chai-infused cream.
- — A customer account describes the craft cocktails as well-balanced and not watered down, specifically citing the Jackass and Noraegrets.
Standout selections
- — NO RAGRETS: Silver Star Vodka, Rosemary, Lime, Flamed Rosemary Garnish with Absinthe Spritz.
- — DR. PEPPER OLD FASHIONED: Blackland Rye Whiskey, Montenegro, Dr. Pepper Reduction, Orange & Angostura Bitters.
- — THE JACKASS: Illegal Mezcal or Cazadores Blanco, Cucumber, Passion Fruit Agave, Lime, Ginger Beer.
Pricing: $11 regular, $12 frozen, $8 happy hour
Beer
A compact beer list offers a straightforward Budweiser and a Monte/Mez 50/50 mix. Draft beer is available, and happy hour drops Budweiser to $3.
Menu strengths
- — Happy hour pricing on Budweiser at $3 makes it an accessible, low-cost option.
- — Draft beer is offered, adding a fresh option beyond bottles.
Standout selections
- — Budweiser, $3 during happy hour.; Monte/Mez 50/50, a beer mix.
Pricing: $3 Budweiser during happy hour
Spirits
A broad shot list includes eight spirits, all priced at $3.50, from Jagermeister to Malort. The 'Pick Your Poison' option for frozen drinks extends spirit selection into cocktails.
Menu strengths
- — A wide selection of shot spirits is available at a uniform, low $3.50 price.
- — The 'Pick Your Poison' option allows choosing Tequila, Mezcal, Vodka, Gin, Rum, or Whiskey for frozen drinks.
Standout selections
- — Jagermeister — $3.50 — Spirit shot; Malort — $3.50 — Spirit shot
Pricing: $3.50 per shot
About this review
Research is based on recent public evidence, including official venue materials and beverage menus when available. The review date is the research completion date and does not imply an in-person visit.
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