Restaurant
Unclaimed profileThe Fountainhead Wine & Beer Bar
Westchase, FL · $$
Inebrious
Beverage Program Score
The editorial take
The Fountainhead Wine & Beer Bar lives up to its name with a broad wine list spanning sparkling, white, red, and rosé from global regions, available by glass, bottle, half bottle, and on tap. A Sommelier Selection highlights premium names like Caymus and Frank Family. Local craft beers anchor the tap list, and non-alcoholic sparkling wines offer a sober twist. Prices are fair, with glasses from $8 and bottles starting at $24.
- What should I order?
- Start with the Chandon Garden Spritz, a blend of sparkling wine and house-made bitter-orange liquor. For a crisp white, the Matua Sauvignon Blanc on tap delivers citrus and passion fruit. Cabernet fans should consider the Caymus, though the Freakshow on tap offers a more affordable red option.
- Who will enjoy this place?
- Wine enthusiasts seeking variety will appreciate the global selection and premium Sommelier picks. Beer drinkers looking for local craft options will find a rotating tap list. Those avoiding alcohol can enjoy non-alcoholic sparkling wines without feeling left out.
- When should I go?
- Evenings are ideal for exploring the wine list, especially when you want to sample several glasses or share a bottle. The bar's relaxed atmosphere suits after-work unwinding or a casual weekend outing.
- What should I expect to spend?
- Glasses range from $8 to $20; bottles from $24 to $130. Wines on tap are priced per glass or 500mL carafe, such as Freakshow at $12/25. Corkage is $25 per bottle. Non-alcoholic sparkling wines run $8 to $11.25 per glass.
- What makes the beverage program distinctive?
- The dual focus on wine and beer is executed with a wine list that includes both everyday and premium labels, plus the convenience of wines on tap. The Sommelier Selection, featuring Caymus and Frank Family, adds a high-end touch. Non-alcoholic sparkling wines are a thoughtful addition.
Beverage categories
We only score what a venue sets out to do. Categories a venue doesn't attempt are left unscored rather than penalized.
Wine
Extensive wine list with global selections, multiple formats including tap, and a premium Sommelier Selection. Non-alcoholic sparkling wines are also available.
Menu strengths
- — Wines on tap and by the glass offer flexibility.
Standout selections
- — Chandon Garden Spritz - sparkling wine with house-made bitter-orange liquor, $10.
- — Caymus Cabernet Sauvignon - Napa Valley, rich fruit and ripe tannins, $130/BTL.
- — Matua Sauvignon Blanc on tap - Marlborough, citrus and passion fruit, $8/19.
Pricing: Glasses $8-$20; bottles $24-$130; corkage $25.
Beer
Focus on local craft beers on tap plus bottled domestics and imports.
Menu strengths
- — Emphasis on locally crafted beers.; Variety of tap and bottled options.
Pricing: No specific prices; community notes may be high.
Nonalcoholic
Includes non-alcoholic sparkling wines from brands like Missing Thorn and Yes Way Rosé, plus standard sodas and sparkling water. A thoughtful option for non-drinkers.
Menu strengths
- — Non-alcoholic sparkling wine options.; Reasonable pricing for NA beverages.
Standout selections
- — Missing Thorn Non-Alcoholic Sparkling White - Albariño with orchard fruit and lychee, $8/21.
- — Yes Way Rosé Alcohol Removed - red berry and stone fruit aromas, $11.25/34.
Pricing: Soft drinks $2; San Pellegrino $2/6; NA sparkling wines $8-$11.25/glass.
How it sits with the food
The wine list's range supports pairing with a variety of foods: sparkling wines like Prosecco suit appetizers, while Caymus Cabernet pairs with red meat. The house-made bitter-orange in the Chandon Garden Spritz could complement seafood or poultry dishes.
Inebrious does not score kitchens, food or the restaurant overall. We review the beverage program only.
Community reviews
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