Cocktail bar
Unclaimed profileThe Vig
Phoenix, AZ · $$$
Inebrious
Beverage Program Score
The editorial take
The Vig's cocktail program leans on house-made syrups and fresh ingredients, delivering originals like the Old Fashioned 2.0 and Rhinestone Cowgirl at $14. A local draft list featuring Huss and Mother Road anchors the beer side, while the wine list covers familiar ground from Zonin Prosecco to Caymus. Brunch adds Cold Brew Old Fashioneds and build-your-own mimosas. Customers praise the Genuine 75 and the patio's relaxed vibe.
- What should I order?
- Start with the Old Fashioned 2.0, a Buffalo Trace base with earl grey syrup and Nectar PX sherry, or the Rhinestone Cowgirl for mezcal with prickly pear. Beer drinkers should grab a Huss Vig Lager or Mother Road Tower Station IPA. For a lower-proof option, the Spritz del Conte fits.
- Who will enjoy this place?
- Cocktail enthusiasts looking for creative, well-priced drinks; local beer fans wanting Arizona breweries on draft; and brunch crowds after build-your-own mimosas or a Cold Brew Old Fashioned. The non-alcoholic spritz and craft sodas also serve sober-curious patrons.
- When should I go?
- Weekday happy hour is noted as solid, with good drink deals and a lively atmosphere. The spacious outdoor bar suits a relaxed afternoon or evening.
- What should I expect to spend?
- Cocktails run $12-$14, drafts $6-$8, and wine by the glass $11-$19. Brunch cocktails start at $7, with build-your-own mimosas at $12. Premium wine bottles reach $110.
- What makes the beverage program distinctive?
- The Vig stands out for its cocktail creativity—earl grey syrup in an Old Fashioned, stout reduction in a Manhattan—and its commitment to local craft beer. The outdoor bar and happy hour add a social layer, while the non-alcoholic spritz shows attention beyond the usual soda options.
Beverage categories
We only score what a venue sets out to do. Categories a venue doesn't attempt are left unscored rather than penalized.
Cocktails
Creative cocktail menu with house-made syrups and fresh ingredients. Originals like the Old Fashioned 2.0 and Vig Manhattan show thoughtful construction. The signature Genuine 75 receives consistent praise. Strong range from $12 to $14.
Menu strengths
- — Creative combinations using house-made syrups and fresh ingredients.
- — Signature drinks like the Genuine 75 earn community praise.
Standout selections
- — Old Fashioned 2.0: Buffalo Trace, earl grey syrup, Nectar PX sherry, apricot brandy, Angostura bitters.
- — Vig Manhattan: Makers Mark 46, stout reduction, sweet vermouth, walnut bitters.
- — Rhinestone Cowgirl: Su Casa Mezcal, Ancho Reyes, prickly pear syrup, lime juice.
- — Honey Bae: Empress Gin, lavender-honey syrup, lemon juice.
Pricing: Cocktails $12-$14, with most at $14; brunch cocktails $7-$14.
Wine
Wine list covers major varietals and regions, from Zonin Prosecco to Caymus Cabernet. House wines offer value, while premium bottles reach $110. Standard but serviceable, with no community evidence highlighting wine.
Menu strengths
- — Diverse selection spanning sparkling, white, rosé, and red.
- — Affordable house wines at $11/glass or $40/bottle.; Premium options like Caymus and Daou Reserve.
Standout selections
- — Zonin Prosecco: Italian sparkling, $11/glass or $40/bottle.
- — Eroica Riesling: Columbia Valley, $13/glass or $49/bottle.
- — Belle Glos Balade Pinot Noir: Santa Rita Hills, $19/glass or $74/bottle.
Pricing: House wines $11/glass or $40/bottle; premium bottles $84-$110.
Beer
Strong local draft lineup featuring Arizona breweries like Huss, Mother Road, and Four Peaks. Prices are fair, and the rotating handle adds variety.
Menu strengths
- — Includes non-alcoholic options like Heineken 0.0 and Athletic Brewing.
Standout selections
- — Huss Vig Lager: 5.7% ABV lager, $7.50.
- — Mother Road Tower Station IPA: 7.3% ABV IPA, $8.
- — Four Peaks Wow Wheat Ale: 5% ABV wheat ale, $7.50.
Pricing: Drafts $6-$8; bottles/cans $6-$9; non-alcoholic beers $6.
Nonalcoholic
Beyond standard sodas, The Vig offers a dedicated non-alcoholic spritz, hibiscus soda, and non-alcoholic beers from Heineken and Athletic Brewing. Prices are reasonable, and the spritz del conte shows attention to sober-curious patrons.
Menu strengths
- — Includes a dedicated non-alcoholic spritz (Spritz del Conte).
- — Non-alcoholic beer options from Heineken 0.0 and Athletic Brewing.
- — Craft sodas like Proper Hibiscus Soda at $7.
Standout selections
- — Spritz del Conte: non-alcoholic spritz, Classico or Limoncello, $10.
- — Proper Hibiscus Soda: hibiscus soda, $7.
- — Athletic Brewing Running Wild IPA: non-alcoholic IPA, $6.
Pricing: Specialty non-alcoholic drinks $7-$10; non-alcoholic beers $6; sodas and coffee $4.
Spirits
Spirits are showcased through cocktails, with a range including Buffalo Trace, Makers Mark 46, Empress Gin, Mt. Gay Rum, and Su Casa Mezcal. No dedicated spirits menu, but the cocktail program demonstrates a well-stocked bar.
Menu strengths
- — Wide variety of spirits used in cocktails.; Includes both popular and premium selections.
Standout selections
- — Buffalo Trace Bourbon: used in Old Fashioned 2.0 and Cold Brew Old Fashioned.
- — Empress Gin: used in Honey Bae.
- — Su Casa Mezcal: used in Rhinestone Cowgirl.
Pricing: No dedicated spirits pricing; spirits sold via cocktails.
How it sits with the food
Brunch cocktails like the Tropical Passion Punch pair with sweet or spicy dishes, while the Vig Manhattan's stout reduction could match grilled meats. The beer list's hoppy IPAs suit bar snacks or hearty fare; no specific food pairings are documented.
Inebrious does not score kitchens, food or the restaurant overall. We review the beverage program only.
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