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Wine Bar George - A Restaurant & Bar

Lake Buena Vista, FL · $$

Inebrious Beverage Program Score: 93 out of 100

Inebrious

Beverage Program Score

Editorial review: 2026-08-29

Editor: Micah Rousey

How we score

The editorial take

Master Sommelier George Miliotes runs a wine program that earns global recognition, with over 200 wines available by the ounce, glass, or bottle. The list spans Champagne, Bordeaux, Burgundy, and Napa, and includes rare pours like DRC and Harlan Estate. By-the-ounce service invites exploration, while special experiences like The Champagne Flight add theater. Guests praise the staff's ability to guide newcomers, though the room can get loud and prices climb.

What should I order?
Start with a pour of Jean-Louis Chave Hermitage '22, offered in 1oz, 3oz, or 6oz. For Champagne, the Krug Grand Cuvée 173éme is a splurge but available by the ounce. The Champagne Experience flight delivers three curated pours. Non-alcoholic drinkers can try Kolonne Null Sparkling, a low-alcohol option.
Who will enjoy this place?
Wine enthusiasts seeking rare pours and by-the-ounce tastings will find a playground. Those new to wine benefit from staff guidance. Guests who prefer quiet conversation may find the noise level challenging, but for a splurge-worthy wine education, it's a destination.
When should I go?
Evenings at Disney Springs draw crowds, so a late-afternoon visit might offer a more relaxed pace. The wine flights are seasonal, making any visit a chance to try something new.
What should I expect to spend?
Wine pours start at $8 for a 6oz Protocolo, but premium selections like DRC run $250 per ounce. Glasses can approach $100, and guests report an average per-person cost around $100, making it a splurge.
What makes the beverage program distinctive?
The by-the-ounce program with Coravin technology is a differentiator, allowing access to top-tier wines without bottle commitment. The wine list, recognized as Best By-the-Glass with Coravin in 2025 and Best Short Wine List in 2024, is a global benchmark. Master Sommelier leadership adds credibility.

Beverage categories

We only score what a venue sets out to do. Categories a venue doesn't attempt are left unscored rather than penalized.

Cocktails

Inebrious Cocktails score: 70 out of 100

Cocktails are listed as a menu category, but no specific drinks or prices were accessible. The program exists but lacks the depth of the wine offering.

Pricing: No specific cocktail prices available.

Wine

Inebrious Wine score: 96 out of 100

World-class wine list with over 200 selections by the ounce, glass, or bottle. Includes rare pours like DRC and Harlan Estate. Award-winning by-the-glass program with Coravin.

Menu strengths

  • Extensive global selection including Champagne, Bordeaux, Burgundy, and Napa.
  • Recognized as Best By-the-Glass with Coravin 2025 and Best Short Wine List 2024.

Standout selections

  • Jean-Louis Chave Hermitage '22: $30/oz, $88/3oz, $175/6oz, $700/bottle.
  • Krug Grand Cuvée 173éme: $23/oz, $69/3oz, $138/6oz, $550/bottle.
  • Harlan Estate Napa '21: $85/oz, $250/3oz, $510/6oz, $2000/bottle.
  • Domaine de la Romanée-Conti Grands Echezeaux '18 and Richebourg '18: $250/oz each.

Pricing: Wine prices range from $8 for a 6oz Protocolo to $2500 for a bottle of Margaux '96.

Beer

Inebrious Beer score: 70 out of 100

Beer is listed as a menu category, but no specific beers or prices were accessible. The program exists but lacks documented distinction.

Pricing: No specific beer prices available.

Nonalcoholic

Inebrious Nonalcoholic score: 78 out of 100

Offers a section of non-alcoholic/low-alcohol wines, including Kolonne Null sparkling and red. Provides options for those abstaining from alcohol.

Standout selections

  • Kolonne Null Sparkling, Cuvée Blanc, Germany NV.
  • Kolonne Null Cuvée Rouge N° 2, Tempranillo, Spain NV.

Pricing: Kolonne Null Sparkling: $15/6oz, $60/bottle; Kolonne Null Cuvée Rouge N° 2: $15/6oz, $60/bottle.

Spirits

Inebrious Spirits score: 70 out of 100

Spirits are listed as a menu category, but no specific spirits or prices were accessible. The program exists but lacks documented distinction.

Pricing: No specific spirits prices available.

How it sits with the food

The menu includes small plates, cheese, and charcuterie, which pair naturally with the wine list. Guests mention highlights like burrata, though the focus here is clearly on the wine.

Inebrious does not score kitchens, food or the restaurant overall. We review the beverage program only.

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