Cocktail bar
Unclaimed profileCitrus & Salt Boston
Boston, MA · $$$
Inebrious
Beverage Program Score
The editorial take
Citrus & Salt brings a Baja-inspired cocktail program to the Seaport. The menu is playful and ambitious, from a mesquite-smoked Mole Old Fashioned to a Patrón tree pouring four margaritas. The extensive tequila and mezcal selection, plus creative zero-proof options, make it a destination for spirit-forward drinkers. The wine and beer lists are functional but secondary.
- What should I order?
- Start with the Citrus & Salt Margarita, a boozy, tangy classic. For a show, the El Arbol Del Patrón serves four margaritas in a Patrón tree. The Mole Old Fashioned, with mesquite smoke, is a creative choice. Non-alcoholic drinkers can try the Zero Proof Margarita or a Yuzu Spritz.
- Who will enjoy this place?
- Cocktail enthusiasts looking for creative presentations and a wide tequila selection. Groups celebrating special occasions will appreciate the shareable El Arbol Del Patrón. Those seeking non-alcoholic options will find thoughtful mocktails.
- When should I go?
- Evenings and weekends when the energetic atmosphere is at its peak. Popular for celebrations and gatherings, so reservations may be wise.
- What should I expect to spend?
- Cocktails around $15 per glass; the El Arbol Del Patrón is $62 for four. Wine by the glass from $16, bottles from $52. Premium spirits like Clase Azul Añejo are priced at $95 per pour.
- What makes the beverage program distinctive?
- The menu's theatrical touches, like the mesquite-smoked Mole Old Fashioned and the Patrón tree, set it apart. The extensive tequila and mezcal list, including rare expressions, is a draw. The pink, Instagram-worthy decor adds to the experience.
Beverage categories
We only score what a venue sets out to do. Categories a venue doesn't attempt are left unscored rather than penalized.
Cocktails
Creative and extensive cocktail list with margaritas, mezcal drinks, and frozen options. Unique presentations like the smoked Mole Old Fashioned and Patrón tree.
Menu strengths
- — Creative ingredients and presentations, including mesquite smoke and floats.
Standout selections
- — Mole Old Fashioned – Angel's Envy bourbon, Ancho reyes verde, chocolate bitters, mesquite smoked.
- — Savage Era – Ilegal Mezcal, Giffard Caribbean pineapple, coconut, prickly pear.
- — Citrus & Salt Margarita – Monte Alban tequila, orange liquor, lime, citrus salt rim.
Pricing: Citrus & Salt Margarita $15 glass, $70 pitcher; El Arbol Del Patrón $62 for 4.
Wine
A compact but international wine list with sparkling, white, red, and rosé options. Includes Champagne and Prosecco by the bottle, plus selections from Argentina, California, France, New Zealand, Italy, and Spain.
Menu strengths
- — Diverse international selections.; Champagne and Prosecco available by the bottle.
Standout selections
- — Lallier Champagne – France, $23 glass, $90 bottle.
- — Whitehaven Sauvignon Blanc – New Zealand.
Pricing: Lallier Champagne $23 glass, $90 bottle; Tribute Cabernet Sauvignon $16 glass, $60 bottle; La Marca Prosecco $56 bottle.
Beer
A straightforward selection of Mexican lagers and a few other options, including a non-alcoholic Corona. No pricing information is available, but the list covers familiar brands.
Standout selections
- — Corona N/A – Non-alcoholic.; Modelo Lager.
Pricing: Beer prices not listed on the menu.
Nonalcoholic
Thoughtful zero-proof program with a dedicated non-alcoholic margarita and creative mocktails like the Yuzu Spritz. Also offers non-alcoholic beer, making it a welcoming spot for sober drinkers.
Menu strengths
- — Multiple non-alcoholic cocktail options.; Includes a zero-proof margarita.
Standout selections
- — Zero Proof Margarita – Ritual spiritless tequila, lime, agave.
- — Can't Get You Outta My Head – Kylie Minogue sparkling 'wine', elderflower, bubbles.
- — Yuzu Spritz – New London Midnight Sun, Fever-Tree yuzu lime, hibiscus.
Pricing: Non-alcoholic drink prices not listed on the menu.
Spirits
An extensive tequila and mezcal selection featuring premium expressions like Clase Azul, Don Julio 1942, and Rey Sol Extra Añejo. Prices reflect the high-end nature of the pours.
Menu strengths
- — Wide range of tequilas and mezcals.; Includes rare and premium expressions.
Standout selections
- — Clase Azul Añejo – $95.; Don Julio 1942.
- — Rey Sol Extra Añejo – $80.
Pricing: Clase Azul Añejo $95, Reposado $45; Patrón El Alto $85, El Cielo $65; Rey Sol Extra Añejo $80; Komos Rosa $39.
How it sits with the food
The bar's margaritas and Mexican beers pair naturally with the venue's Baja-inspired menu. The Chili-Mango Mojito's heat and fruit would complement spicy dishes, while a crisp Albariño or Sauvignon Blanc offers a lighter contrast.
Inebrious does not score kitchens, food or the restaurant overall. We review the beverage program only.
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