Cocktail bar
Unclaimed profileThe Flatiron Room Murray Hill
New York, NY · $$$
Inebrious
Beverage Program Score
The editorial take
The beverage program at The Flatiron Room Murray Hill is built around a cocktail list that spans $14 classics, $20-$23 signature martinis, and interactive tableside presentations. A dedicated non-alcoholic section offers $10 spritzes and $16 composed drinks, while the wine list covers by-the-glass white, red, rosé, and Champagne plus bottles from California, France, Italy, Spain, Japan, and beyond. Over 1,000 spirits sit behind a Bottle Keep program, and a house Transmitter Brewing beer rounds out the options.
- What should I order?
- Start with a Gin Freezer Martini or The Triumph from the signature list. For a non-alcoholic option, the Raspberry Spritz or The Beet Goes On. Wine drinkers can look to Champagne Lallier by the glass, and the Transmitter Beer is the exclusive house pour.
- Who will enjoy this place?
- Guests who want a deep spirits selection with a Bottle Keep program, a cocktail list that ranges from classics to tableside presentations, and a non-alcoholic section with real range. Wine drinkers will find by-the-glass and bottle options across several regions.
- When should I go?
- Happy hour offers a dedicated $15 cocktail menu and a Dram of the Moment, such as Glenrothes 15. The whiskey class Pour Decisions & Neat Conversations is another reason to visit.
- What should I expect to spend?
- Classic cocktails are $14, signatures $20-$23, and happy hour cocktails $15. Non-alcoholic drinks run $10-$16. Wine by the glass is $18-$30, bottles $85-$590. The house beer is $10 for 16oz.
- What makes the beverage program distinctive?
- A spirits collection of over 1,000 bottles with a Bottle Keep program that stores more than 1,000 member bottles, an exclusive Transmitter Brewing house beer, and a cocktail list that includes tableside lime-pressing presentations.
Beverage categories
We only score what a venue sets out to do. Categories a venue doesn't attempt are left unscored rather than penalized.
Cocktails
The cocktail list moves from $14 classics like Cosmojito and Smoking Old Fashioned to $20-$23 signatures including Gin Freezer Martini, Vodka Freezer Martini, and Espresso Martini. A tableside lime-pressing interactive cocktail and a dedicated $15 happy hour menu add range.
Menu strengths
- — Spans $14 classics, $20-$23 signatures, and interactive tableside presentations.
- — Happy hour offers a dedicated cocktail menu at $15.
- — Signature martinis use specific spirits and modifiers like Sichuan peppercorn-infused vermouth and olive-infused vodka.
Standout selections
- — Gin Freezer Martini — Ford's gin, Sichuan peppercorn-infused Lo-Fi Dry Vermouth, lime oil, $23.
- — Vodka Freezer Martini — Olive-infused Belvedere vodka, Italicus bergamot liquor, cocktail onion, $23.
- — The Triumph — Russell's Reserve 10 year bourbon, Pedro Ximénez sherry, chocolate bitters, orange zest, $23.
Pricing: $14 classics; $20-$23 signatures; $15 happy hour cocktails
Wine
Wines by the glass cover white, red, rosé, and Champagne/sparkling. Bottles span California, Japan, New Zealand, Italy, France, Spain, Austria, and Israel, with sake by the glass and bottle. Prices run $18-$30 by the glass and $85-$590 by the bottle.
Menu strengths
- — By-the-glass range includes white, red, rosé, and Champagne/sparkling.
- — Bottle list covers multiple regions including California, France, Italy, Spain, Japan, New Zealand, Austria, and Israel.
- — Sake is available by the glass and bottle, including Hakkaisan Snow Aged Junmai Daiginjo.
Standout selections
- — Champagne Lallier, FR NV — $25 glass / $120 bottle.
- — Pinot Gris, J Vineyards, CA 2024 — $18 glass / $85 bottle.
- — Hakkaisan Snow Aged Junmai Daiginjo (3 years) — $192 / 720ml.
Pricing: Glasses $18-$30; bottles $85-$590
Beer
A single 16oz house beer exclusive to The Flatiron Room by Transmitter Brewing is listed at $10. A Beer + Burger Pairing with the Flatiron Smash Burger and Transmitter Beer is $25.
Menu strengths
- — Exclusive house beer brewed by Transmitter Brewing.; 16oz pour at $10.
- — Beer + Burger Pairing with the Flatiron Smash Burger is $25.
Standout selections
- — Transmitter Beer — 16oz exclusive to The Flatiron Room by Transmitter Brewing, $10.
Pricing: $10 for 16oz
Nonalcoholic
Dedicated non-alcoholic cocktail and beverage sections list $10 drinks including Raspberry Spritz, and $16 beverages including Everleaf Mountain with raspberries and a beet-pineapple-lemon-ginger beer blend. A tableside lime-pressing drink is also available.
Menu strengths
- — Dedicated non-alcoholic cocktail and beverage sections.; Non-alcoholic cocktails at $10, including Raspberry Spritz.
- — Non-alcoholic beverages at $16 with composed ingredients like beet, pineapple, lemon, and ginger.
Standout selections
- — Raspberry Spritz — Fresh raspberries, lime, mint, ginger, raspberry blend, $10.
- — The Beet Goes On — Beet juice, pineapple, lemon, honey-ginger syrup with ginger beer, $16.
- — Everleaf Mountain — Fresh raspberries, lime, mint, ginger ale, $16.
Pricing: $10 non-alcoholic cocktails; $16 non-alcoholic beverages
Spirits
Over 1,000 spirits are available, most by the dram or bottle. The Bottle Keep program lets guests purchase a bottle, enjoy it at the table, and store it tagged with their name; it houses over 1,000 member bottles. Bourbon, Scotch, Rye, Tequila, Vodka, and Rum are listed, and a whiskey class is offered.
Menu strengths
- — Over 1,000 spirits, most available by the dram or bottle.
- — Bottle Keep program stores over 1,000 member bottles.
- — Bottle Keep inquiry form lists Bourbon, Scotch, Rye, Tequila, Vodka, and Rum.
Standout selections
- — Glenrothes 15 — Dram of the Moment on the happy hour menu; roasted fruit, dark chocolate, and baking spice notes.
- — Whiskey Sour — described by a recent customer as their favorite drink.
Pricing: Dram or bottle; Bottle Keep price limits $500-$650 to no limit
How it sits with the food
A Beer + Burger Pairing with the Flatiron Smash Burger and Transmitter Beer is $25.
Inebrious does not score kitchens, food or the restaurant overall. We review the beverage program only.
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