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Cocktail Bar

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Redbird Scratch Kitchen + Bar (Sam Hughes)

Tucson, AZ · $$

Inebrious Beverage Program Score: 89 out of 100

Inebrious

Beverage Program Score

Editorial review: 2026-09-05

Editor: Micah Rousey

How we score

The editorial take

A scratch kitchen and bar that pours a serious cocktail lineup—smoked old fashion, smoked Manhattan, and a rotating Bartender's Whim—each $14. The wine list spans France, New Zealand, California, and Argentina by glass or bottle, while the draft beer list leans local. Happy hour cuts prices. Three $7 mocktails and a $6 tequila shot round out the program.

What should I order?
Start with the Redbird Old Fashion, a smoked table-side Four Roses Bourbon cocktail with Angostura, cane syrup, and Luxardo cherries ($14). For something lighter, the Pretty Pink Mule uses Empress Gin and ginger beer. Happy hour offers a well old fashioned or margarita for $7.
Who will enjoy this place?
Craft cocktail enthusiasts will find the smoked presentations and rotating Bartender's Whim appealing. Wine drinkers can explore a compact but varied list, and non-alcoholic options are thoughtfully handled with three mocktails and two NA beers.
What should I expect to spend?
Craft cocktails and glasses of wine run $12–$14; bottles of wine are $40. Draft beers are $8, packaged beers $7, mocktails and NA beers $7, and the Redbird Shot is $6. Happy hour offerings are $7–$11.
What makes the beverage program distinctive?
The cocktail list leans theatrical: the Redbird Old Fashion is smoked table-side with wood chips, and the Smoked Manhattan arrives with smoke vapor aromas. A rotating 'Bartender's Whim' adds an element of surprise. The Café Espresso uses Sonoran House roasted coffee and La Gritona Tequila Reposado.

Beverage categories

We only score what a venue sets out to do. Categories a venue doesn't attempt are left unscored rather than penalized.

Cocktails

Inebrious Cocktails score: 90 out of 100

Eight signature cocktails are built with specific spirits, house-made elements like chamoy and cane syrup, and theatrical touches: table-side smoking and smoke vapor. Happy hour offers well versions at $7. A rotating Bartender's Whim keeps the list current.

Menu strengths

  • Signature cocktails use specific spirits and house-made components, showing a considered approach.
  • Smoked presentations (table-side wood chips, smoke vapor) distinguish the program.
  • Happy hour discounts to $7–$11 for select cocktails.

Standout selections

  • Redbird Old Fashion — Four Roses Bourbon, Angostura, cane syrup, Luxardo cherries, smoked table-side ($14).
  • Smoked Manhattan — Bulleit Rye, sweet vermouth, Antica Amaro, Luxardo cherry with smoke vapor ($14).
  • Pretty Pink Mule — Empress Gin, lemon and lime, ginger beer, mint, dried lemon ($14).
  • Café Espresso — La Gritona Tequila Reposado, Kahlúa, chocolate bitters, Sonoran House roasted coffee, shaved dark chocolate ($14).

Pricing: $14 signature cocktails; $7–$11 happy hour

Wine

Inebrious Wine score: 86 out of 100

Six wines are offered by glass and bottle at a flat $12/$40, spanning Provence rosé, New Zealand Sauvignon Blanc, Sonoma Chardonnay and Pinot Noir, Argentine Malbec, and Paso Robles Zinfandel. Happy hour drops the glass to $8.

Menu strengths

  • Wines are available by glass and bottle at consistent pricing.
  • Selection spans multiple regions and styles, including rosé, white, and red.

Standout selections

  • The Beach by Wispering Angel — Provence rosé, France ($12/$40).
  • Whitehaven Sauvignon Blanc — Marlborough, New Zealand ($12/$40).
  • Decoy by Duckhorn Chardonnay — Sonoma County, California ($12/$40).

Pricing: $12 glass / $40 bottle; $8 happy hour glass

Beer

Inebrious Beer score: 85 out of 100

Seven drafts include Mexican lager, blond ale, Italian pilsner, hazy IPA, West Coast IPA, and a rotating seasonal, all $8. Packaged domestic and craft beers are $7. Local Arizona breweries are represented, and happy hour drops drafts to $6.

Menu strengths

  • Draft list covers a range of styles from local and regional breweries.
  • Packaged options include domestic and craft beers at $7.

Standout selections

  • Wren House Spellbinder — hazy IPA, 6.5% ABV ($8).
  • Beachwood Amalgamator — West Coast IPA, 7.1% ABV ($8).
  • Rotating Beer — seasonal, ask your server ($8).

Pricing: $8 drafts; $7 cans/bottles; $6 happy hour drafts

Nonalcoholic

Inebrious Nonalcoholic score: 84 out of 100

Three dedicated mocktails are offered at $7: Lux Cherry Spritz, Mangorita, and Dry County Mule, each built with fresh citrus and house-made syrups. Two non-alcoholic canned beers are also available at $7.

Menu strengths

  • Dedicated mocktail section with three distinct drinks.; Non-alcoholic beer options include an IPA and a Kölsch.
  • Mocktails use house-made elements like chamoy and tajin rim.

Standout selections

  • Mangorita — mango purée, orange juice, lime, agave, house-made chamoy and tajin rim ($7).
  • Dry County Mule — fresh seasonal fruit, lime, cane syrup, orange bitters, ginger beer, mint ($7).
  • Sierra Nevada Trail Pass IPA — non-alcoholic IPA ($7).

Pricing: $7 each

Spirits

Inebrious Spirits score: 80 out of 100

The only standalone spirit offering is the Redbird Shot, a Hornitos Reposado Tequila infused with tamarind candy, lime, and tajin at $6.

Menu strengths

  • The Redbird Shot is a creative tequila-based offering.
  • Spirits are integral to the cocktail menu, though not sold separately.

Standout selections

  • Redbird Shot — Hornitos Reposado Tequila infused with tamarind candy, lime, tajin ($6).

Pricing: Redbird Shot $6

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