Restaurant
Unclaimed profileReilley's Grill & Bar
Hilton Head Island, SC · $$
Inebrious
Beverage Program Score
The editorial take
Reilley's Grill & Bar runs a broad beverage program with named cocktails, a multi-region wine list, and a deep draft beer selection. The cocktail menu covers mules, martinis, and house variations with brands like Tito's, Hendrick's, and Tullamore D.E.W. Specified. Wine spans sparkling to red with bottles up to Silver Oak Cabernet Sauvignon. Draft beer includes local South Carolina and Georgia craft options alongside imports and domestics. Non-alcoholic choices range from mocktails to zero-proof beer. Happy hour discounts wells, house wine, domestic bottles, imports, and drafts.
- What should I order?
- Start with the Cucumber Martini, built on Hendrick's Gin with dry vermouth and a cucumber slice, or the Irish Mule with Tullamore D.E.W. And ginger beer. For wine, the B. Griffin Riesling at $9 a glass is a solid entry, while the Silver Oak Cabernet Sauvignon at $95 a bottle suits a larger table. Draft drinkers should look to the CRAB Pilsner or Edmunds Oast Something Cold Blond Ale.
- Who will enjoy this place?
- Anyone wanting a full bar program under one roof: cocktail drinkers who care about specified spirits, wine drinkers who want by-the-glass flexibility or a higher-end bottle, and beer fans looking for local craft alongside familiar imports and domestics.
- When should I go?
- Happy hour is the value window, with half off wells, house wine, domestic bottles, and drafts, plus $1 off import bottles. Champagne Sunday Brunch is another supported occasion.
- What should I expect to spend?
- Wine by the glass runs $8 to $15, with bottles from $30 to $95. Non-alcoholic drinks range from $2.95 to $6.99. Happy hour halves wells, house wine, domestic bottles, and drafts, and takes $1 off import bottles.
- What makes the beverage program distinctive?
- A Boston pub-style restaurant that pairs a full cocktail section with named spirits, a multi-region wine list, and a draft program featuring local South Carolina and Georgia breweries, plus zero-proof beer and hemp-infused sparkling water.
Beverage categories
We only score what a venue sets out to do. Categories a venue doesn't attempt are left unscored rather than penalized.
Cocktails
A broad list of named cocktails with brands specified for each drink, from mules and martinis to house variations. Spirits include Tito's, Tullamore D.E.W., Hendrick's, Grey Goose, and Anita's Choice Bourbon. Happy hour halves wells, and Champagne Sunday Brunch is offered.
Menu strengths
- — Named cocktail list spanning mules, martinis, cosmos, and house creations
- — Spirits specified per drink, including Tito's, Hendrick's, Grey Goose, and Tullamore D.E.W.
Standout selections
- — Cucumber Martini: Hendrick's Gin, dry vermouth, cucumber slice
- — Irish Mule: Tullamore D.E.W. Irish Whisky, lime juice, ginger beer
- — Burnt Church Mule: Anita's Choice Bourbon, lime juice, ginger beer
Pricing: Happy hour includes 1/2 Off Wells
Wine
A substantial by-the-glass and bottle program spanning sparkling, white, rosé, and red, with producers and regions named. By-the-glass runs $8 to $15, bottles $30 to $95, and higher-end options include Cakebread Chardonnay and Silver Oak Cabernet Sauvignon. Happy hour halves house wine.
Menu strengths
- — Multi-region list with named producers from Washington, Tuscany, Alto Adige, France, Napa, Oregon, and Paso Robles
- — By-the-glass range of $8 to $15 and bottles from $30 to $95
Standout selections
- — B. Griffin Riesling, Columbia Valley, WA: $9 glass / $34 bottle
- — Santa Margherita Pinot Grigio, Alto Adige, Italy: $15 glass / $58 bottle
- — Silver Oak Cabernet Sauvignon, Alexander Valley, CA: $95 bottle
Pricing: Glass $8–$15; Bottle $30–$95
Beer
A draft program with a Draft of the Month and rotating selections, plus packaged beer. The list covers imports, domestics, and local South Carolina and Georgia craft options. Happy hour halves domestic bottles and drafts and takes $1 off import bottles. Zero-proof beer is also available.
Menu strengths
- — Draft of the Month and rotating selections; Local South Carolina and Georgia craft options including CRAB Pilsner, Edmunds Oast, and Westbrook IPA
- — Happy hour discounts on domestic bottles, import bottles, and drafts
Standout selections
- — Guinness Draught, Dublin, Ireland: draft beer; SweetWater IPA, Atlanta, GA: draft beer
- — CRAB Pilsner, SC: local draft beer; Edmunds Oast Something Cold Blond Ale, Charleston, SC: local draft beer
Pricing: Happy hour includes 1/2 Off Domestic Bottles, $1 Off Import Bottles, and 1/2 Off Drafts
Nonalcoholic
A wide non-alcoholic section with teas, sodas, juices, Saratoga Springs Sparkling Water, and Ginger Beer, plus mocktails like The Mockarita and Blueberry C Bubbles. Virgin Daiquiri, Virgin Colada, and Virgin Bloody are also listed. Prices range from $2.95 to $6.99. Zero-proof beer and hemp-infused sparkling water are included.
Menu strengths
- — Broad selection of sodas, juices, teas, and specialty waters
- — Mocktails including The Mockarita and Blueberry C Bubbles
- — Zero-proof beer options (Heineken 0.0, Guinness 0) and hemp-infused sparkling water
Standout selections
- — The Mockarita: orange, pineapple and lime juices, sour mix, Sprite, sugar rim
- — Blueberry C Bubbles: Amethyst Blueberry Ginger Mint, blueberry simple syrup, lemon, C Bubbles Hemp-Infused sparkling water
Pricing: $2.95–$6.99
Spirits
The menu lists a spirits selection covering Bourbon, gin, rum, scotch, tequila, vodka, and whiskey. Happy hour halves wells.
Menu strengths
- — Spirits categories include Bourbon, gin, rum, scotch, tequila, vodka, and whiskey
Standout selections
- — Menu lists a spirits selection including Bourbon, gin, rum, scotch, tequila, vodka, and whiskey.
Pricing: Happy hour includes 1/2 Off Wells
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