Wine bar
Unclaimed profileStars
New York, NY · $$$
Inebrious
Beverage Program Score
The editorial take
Stars is a wine bar that leans heavily into natural, low-intervention bottles, with a list exceeding 200 selections and a by-the-glass program of 15 wines plus sherries. The Loire, Jura, and Champagne sections stand out, including rare aged vintages. Cocktails are few but serviceable. Customers praise the deep list and excellent stemware.
- What should I order?
- Start with the Désiré Petit 'Tribu'lles' pét-nat or the Seehof 'Elektrisch' Riesling Feinherb by the glass. For a bottle, consider the Common Wealth Crush Co. From Virginia or a grower Champagne like A. Bergère.
- Who will enjoy this place?
- Natural wine enthusiasts and collectors seeking rare vintages will find much to explore. The cozy atmosphere and excellent stemware appeal to those who appreciate a well-crafted pour.
- When should I go?
- Evenings when the wine bar's cozy lighting and music create a relaxed setting for focused tasting.
- What should I expect to spend?
- By-the-glass wines range from $12 to $19; bottles from $55 to $2995. Cocktails are $11–$19, beers $7–$13.
- What makes the beverage program distinctive?
- A wine list of over 200 natural, low-intervention selections, with a notable emphasis on Loire, Jura, and Champagne, including aged rarities like Krug 1995 and Dom Pérignon 2008. The by-the-glass program rotates through 15 wines and several sherries.
Beverage categories
We only score what a venue sets out to do. Categories a venue doesn't attempt are left unscored rather than penalized.
Cocktails
A small cocktail list on the wine page offers classic and house options: Spritz, Espresso Martini, and Mini Tini. Prices are moderate.
Menu strengths
- — Includes a Spritz with blanc, rosso, amaro; an Espresso Martini; and a Mini Tini.
Standout selections
- — Spritz – blanc, rosso, amaro, $17
Pricing: $11–$19
Wine
Over 200 natural, low-intervention wines with sections for sparkling, champagne, orange, white, red, and rosé. Deep Loire, Jura, and Champagne representation, plus rare aged vintages.
Menu strengths
- — Deep and diverse list with strong Loire, Jura, and Champagne sections.
- — Includes rare and aged vintages such as Krug 1995 and Dom Pérignon 2008.
Standout selections
- — Désiré Petit 'Tribu'lles' – Pétillant Naturel, Jura, FR, $18
- — Seehof 'Elektrisch' Riesling Feinherb – Rheinhessen, DE, $15
- — Common Wealth Crush Co. – Shenandoah Valley, Virginia, mise 2024, $75
- — A. Bergère – Champagne, France, 375ML, $75
Pricing: By-the-glass $12–$19; bottles $55–$2995
Beer
A small beer list offers local craft and classic domestic options, including Grimm stout, Suarez kölsch, and Miller High Life.
Menu strengths
- — Mix of local craft and classic domestic beers.
Standout selections
- — Grimm 'Drowsy Maggie' Stout – $12
- — Miller High Life – $7 (with spaghetti +$3)
Pricing: $7–$13
Spirits
Spirits are only evidenced as cocktail components; no dedicated spirits list was retrieved.
Menu strengths
- — Used in cocktails like the Espresso Martini and Spritz.
Pricing: Not specified
How it sits with the food
No food menu was retrieved, but the wine's natural, low-intervention profile suggests compatibility with simple, rustic fare. The Miller High Life with spaghetti option hints at a casual food pairing approach.
Inebrious does not score kitchens, food or the restaurant overall. We review the beverage program only.
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