Wine Bar
Unclaimed profileStylus Wine and Vinyl Bar
Coeur d'Alene, ID · $$
Inebrious
Beverage Program Score
The editorial take
A French-focused wine bar built around a serious bottle list and a sound system. Wine by the glass runs in 3 oz and 6 oz pours across sparkling, white, rosé, skin contact, and red, drawing from France, Italy, Oregon, and Washington. The bottle list moves through sparkling and pét-nat, orange and rosé, French and other European whites, New World whites, and French, Italian, Spanish, other European, and New World reds. Champagne depth is real: Krug Grande Cuvée 169th Edition and Veuve Clicquot La Grande Dame 2015 sit on the list.
- What should I order?
- Start with the Simonnet-Febvre Crémant de Bourgogne Rosé by the glass in a 3 oz pour, or move to the Dobbes Family Estate Grand Assemblage Chardonnay if you want Willamette Valley white. For a red by the glass, the Vietti Barbera d'Asti is the Piedmont option. From the bottle list, Krug Grande Cuvée 169th Edition and Veuve Clicquot La Grande Dame 2015 anchor the Champagne section.
- Who will enjoy this place?
- Drinkers who want a French-leaning list with range: by-the-glass pours across sparkling, white, rosé, skin contact, and red, plus a bottle list deep enough for Champagne, Italian red, and New World red comparisons. The vinyl and sound system give the room a second draw beyond the wine.
- When should I go?
- An evening built around records and a bottle, or a shorter stop for a 3 oz pour from the by-the-glass list.
- What should I expect to spend?
- No dollar amounts are published for the wine by the glass or bottle list, so plan around the format rather than a figure: 3 oz and 6 oz pours, by-the-bottle service, and a bottle list that includes Krug Grande Cuvée 169th Edition, Veuve Clicquot La Grande Dame 2015, Sassicaia, and Ridge Monte Bello.
- What makes the beverage program distinctive?
- The combination of wine, vinyl records, a sound system, and simple French food, paired with a bottle list that spans sparkling and pét-nat, skin contact and orange, French and other European whites, New World whites, and French, Italian, Spanish, other European, and New World reds.
Beverage categories
We only score what a venue sets out to do. Categories a venue doesn't attempt are left unscored rather than penalized.
Wine
An extensive program with by-the-glass pours in 3 oz and 6 oz formats across sparkling, white, rosé, skin contact, and red from France, Italy, Oregon, and Washington, plus a bottle list spanning sparkling/pét-nat/Champagne, skin contact/orange/rosé, French and other European whites, New World whites, and French, Italian, Spanish, other European, and New World reds.
Menu strengths
- — By-the-glass list covers sparkling, white, rosé, skin contact, and red with 3 oz and 6 oz pours and a bottle option.
- — Bottle list runs nine-plus sections from sparkling and pét-nat through French, Italian, Spanish, other European, and New World reds.
- — Champagne depth includes Krug Grande Cuvée 169th Edition, Veuve Clicquot La Grande Dame 2015, Laurent-Perrier Grand Siècle No. 26, and Billecart-Salmon Le Rosé.
Standout selections
- — Krug Grande Cuvée 169th Edition Champagne, a Champagne blend listed under wine by the bottle sparkling/Champagne.
- — Veuve Clicquot La Grande Dame 2015, Pinot Noir/Chardonnay from Champagne, listed under wine by the bottle sparkling/Champagne.
- — Simonnet-Febvre Crémant de Bourgogne Rosé, an organic Burgundy sparkling listed by the glass.
- — Vietti Barbera d'Asti 2022 from Piedmont, listed under wine by the glass red.
How it sits with the food
Simple French food is part of the concept, and the by-the-glass list offers sparkling, white, rosé, skin contact, and red in 3 oz and 6 oz pours to pair across a meal.
Inebrious does not score kitchens, food or the restaurant overall. We review the beverage program only.
Community reviews
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