Wine Bar
Unclaimed profileVine and Olive Eatery and Wine Bar
Coeur d'Alene, ID · $$
Inebrious
Beverage Program Score
The editorial take
The wine list is the reason to come: Bubbles, White Wine, Red Wine, Magnums, and a Cult section with named producers, regions, and vintages, plus by-the-glass pours from $10 to $26 with half-glass options. Northwest producers from Washington, Oregon, and Idaho share space with imports, and a free Vine Club with four tiered monthly selections reports 220 members. Beer runs draft and package, and non-alcoholic drinkers get beer, cider, and sparkling.
- What should I order?
- Start with the Laurent Perrier "La Cuvee" Champagne at $26 a glass, or take the Illahe Estate Grüner Veltliner at $14 a glass with a half-glass option. The Louise Dubois "La Closeraie" Bourgogne Pinot Noir is $15 by the glass and $45 by the bottle.
- Who will enjoy this place?
- Wine drinkers who want half-glass flexibility alongside full pours and bottles, club members working through tiered monthly selections, and groups where some want beer or a non-alcoholic option without leaving the wine list behind.
- When should I go?
- A glass-and-half-glass format suits a shorter stop as easily as a full bottle; the tiered Vine Club and 35% retail discount on to-go bottles make it worth a deliberate visit when restocking.
- What should I expect to spend?
- Wine by the glass runs $10 to $26, with half-glass pricing on many selections. Bottles span $30 for Zilch Nonalcoholic Sparkling to $590 for Ch. Lynch Bages Grand Cru. Draft beer is $6 to $8; package beer $3.25 to $9.
- What makes the beverage program distinctive?
- A free Vine Club with four monthly tiers, a stated 220 members, and 40 cases brought in each month, plus a 35% retail discount on to-go bottles and a Cult section that reaches Quilceda Creek and Ch. Lynch Bages.
Beverage categories
We only score what a venue sets out to do. Categories a venue doesn't attempt are left unscored rather than penalized.
Wine
A sectioned bottle list covers Bubbles, White Wine, Red Wine, Magnums, and a Cult tier, with Northwest producers from Washington, Oregon, and Idaho alongside imports. By-the-glass pours span sparkling, rosé, white, red, and dessert from $10 to $26, with half-glass and bottle pricing on many.
Menu strengths
- — Bottle list is organized into Bubbles, White Wine, Red Wine, Magnums, and Cult sections with named producers, regions, and vintages.
- — By-the-glass list spans sparkling, rosé, white, red, and dessert with half-glass, glass, and bottle pricing from $10 to $26.
- — Free Vine Club runs four tiers from $15-25 to $75-125 per bottle, with a stated 220 members and 40 cases per month.
Standout selections
- — Laurent Perrier "La Cuvee" Champagne, FR, NV, at $26 a glass, is the top of the by-the-glass sparkling range.
- — Illahe Estate Grüner Veltliner, Willamette Valley, OR, '24, is $7 half-glass, $14 glass, or $42 bottle.
- — Louise Dubois "La Closeraie" Bourgogne Pinot Noir, FR, '21, at $7.5 half-glass, $15 glass, or $45 bottle.
- — Meneres 10 year Tawny, PT, at $13, closes the list under Liquid Dessert.
Pricing: $10-$26 per glass; half-glass and bottle options on many selections; bottles $30-$590
Beer
Draft and package beers are both named by brewery and style, leaning on Northwest producers with a handful of national and light-lager standards. Draft pours run $6 to $8, package bottles and cans $3.25 to $9, so there is a clear lower-cost lane alongside the wine list.
Menu strengths
- — Draft lineup names Bale Breaker Pilsner, Melvin "Killer Bee" Blond, Pfriem Oktoberfest, Double Mountain "Vaporizer" Pale Ale, Lumberbeard Brewing IPA, Westwood "Hobo" Hazy IPA, and Jeremiah Johnson Mtn. Man Scotch Ale.
- — Package list covers Roger's Pilsner, E9 Amber Ale, Coronado Wit, Bombastic Puddle Pale, Pfriem Hazy IPA, Boneyard RPM IPA, Deschutes Obsidian Stout, Founders Porter, and light-lager standards.
- — Draft beers are $6 to $8; package beers $3.25 to $9.
Standout selections
- — Bale Breaker Pilsner on draft at $7.; Pfriem Oktoberfest on draft at $8.
- — Lumberbeard Brewing IPA on draft at $8.; Deschutes "Obsidian" Stout in package at $7.
Pricing: Draft $6-$8; package $3.25-$9
Nonalcoholic
Three distinct non-alcoholic formats: Athletic Brewing Non-Alcoholic IPA at $6, Meriwether "Wild Abandon" Non-Alcoholic Apple Cider at $10, and Zilch Nonalcoholic Sparkling at $30, the latter filed in the Bubbles section of the bottle list rather than segregated.
Menu strengths
- — Covers non-alcoholic beer, cider, and sparkling wine rather than a single token option.
- — Zilch Nonalcoholic Sparkling sits in the Bubbles section of the bottle list, keeping it in the main wine flow.
- — Pricing is $6 for the Athletic IPA, $10 for the Meriwether cider, and $30 for the Zilch sparkling.
Standout selections
- — Athletic Brewing Non-Alcoholic IPA at $6.; Meriwether "Wild Abandon" Non-Alcoholic Apple Cider, 16oz, at $10.
- — Athletic Brewing Non-Alcoholic IPA — $6 — Non-alcoholic package beer.
Pricing: $6-$30
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