Wine Bar
Unclaimed profileThe Dock Bar
Oklahoma City, OK · $$
Inebrious
Beverage Program Score
The editorial take
The beverage list at The Dock Bar spreads across cocktails, wine, beer, and a serious nonalcoholic section. Six signature cocktails run $11.11 to $13.13, with a separate Farm to Table Old Fashioned menu of three bourbon preparations at $14.14 and a $4.00 bourbon upgrade. Wine moves through Bubbly, Rosé, Whites, and Reds by the glass or bottle, plus white or red sangria by glass or pitcher. Five seasonal mocktails and a Wellness Nectar shot round out the list, and four of the five beers come from Oklahoma breweries.
- What should I order?
- Start with Desserted Island at $11.11. The menu describes it with Coconut cream, lime, coconut rum.
- Who will enjoy this place?
- Anyone ordering across a full list rather than one lane: cocktail drinkers who want a named house menu, wine drinkers who prefer by-the-glass flexibility, and people who want a real nonalcoholic option instead of a default soda.
- When should I go?
- The list suits a round of cocktails before or alongside a meal, with sangria by the pitcher for a table ordering together.
- What should I expect to spend?
- Cocktails are $11.11 to $13.13, Farm to Table Old Fashioned preparations $14.14 with a $4.00 bourbon upgrade, wine by the glass $10.00 to $16.00, bottles $30.00 to $48.00, sangria $9.00 by the glass or $25.00 by the pitcher, beers $5.55 to $8.08, and mocktails $7.77 to $8.08.
- What makes the beverage program distinctive?
- The Farm to Table Old Fashioned menu is the clearest signature: three bourbon-based preparations at a set price, with the Kumquat Preserve using fruit hand-picked at Flametree Farms. The nonalcoholic side gets comparable attention through five seasonal mocktails, a Wellness Nectar shot, and collagen, turmeric, or ginger add-ons.
Beverage categories
We only score what a venue sets out to do. Categories a venue doesn't attempt are left unscored rather than penalized.
Cocktails
A named six-cocktail list sits alongside a separate Farm to Table Old Fashioned menu of three bourbon preparations. Ingredients lean fresh, with organic sourcing when possible, and the Kumquat Preserve uses fruit hand-picked at Flametree Farms. Prices stay in a tight $11.11 to $14.14 band.
Menu strengths
- — Six named signature cocktails plus a dedicated three-preparation Farm to Table Old Fashioned menu
- — Fresh ingredients sourced from organic ingredients when possible
- — Kumquat Preserve uses fruit hand-picked at Flametree Farms
Standout selections
- — Kumquat Preserve — Farm to Table Old Fashioned with fruit hand-picked at Flametree Farms, $14.14 with a $4.00 bourbon upgrade
- — Road To El Dorado — demerara, pineapple, cappelletti, aged rum, and bourbon, $13.13
- — El Capitán — watermelon, lime, dry vermouth, and mezcal, $12.12
Pricing: Cocktails $11.11–$13.13; Farm to Table Old Fashioned $14.14 each, $4.00 bourbon upgrade
Wine
The By the Glass & Bottle section divides into Bubbly, Rosé, Whites, and Reds, with seven wine and sangria listings spanning those four styles. Glass pours run $10.00 to $16.00 and bottles $30.00 to $48.00. Fresh Sangria comes in white or red.
Menu strengths
- — Bubbly, Rosé, Whites, and Reds all represented by the glass and by the bottle
- — Bottle prices cap at $48.00, keeping the list accessible
- — Fresh Sangria available in white or red by glass or pitcher
Standout selections
- — Mary Taylor, Bordeaux Blanc, 2024 — $12.00 by the glass, $36.00 by the bottle
- — Bonanza 'The Vinekeeper', Cabernet Sauvignon, Napa Valley, NV — $16.00 by the glass, $48.00 by the bottle
Pricing: By the glass $10.00–$16.00; bottles $30.00–$48.00; sangria $9.00 glass / $25.00 pitcher
Beer
Five named beers, four of them from Oklahoma breweries. Styles run from a light lager and a Mexican lager to a German pilsner, an IPA, and a blueberry sour ale. Prices hold between $5.55 and $8.08.
Menu strengths
- — Four of five listed beers come from Oklahoma breweries
- — Style range spans light lager, Mexican lager, German pilsner, IPA, and blueberry sour ale
Standout selections
- — Rez Dog, German Pilsner, Skydance Brewing, Oklahoma — $7.07
- — Slow Train, IPA, Marshall Brewing Company, Oklahoma — $8.08
Pricing: Beers $5.55–$8.08
Nonalcoholic
A Seasonal Mocktails section lists five named drinks plus a wellness shot, all made fresh. Wellness Spikes add-ons include collagen, turmeric, and ginger. Mocktails run $7.77 to $8.08, and the Wellness Nectar shot is $5.05.
Menu strengths
- — Five named seasonal mocktails plus a Wellness Nectar shot, all made fresh
- — Wellness Spikes add-ons include collagen, turmeric, and ginger
Standout selections
- — Hibiscus Mule — hibiscus tea, lime, agave, and ginger beer, $7.77
- — Wellness Nectar — organic turmeric, ginger, cayenne, pepper, coconut water, and lemon; $5.05 as a shot or $8.08 as a mocktail
Pricing: Mocktails $7.77–$8.08; Wellness Nectar shot $5.05
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